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Full-Text Articles in Life Sciences
Effect Of Feeding Broken Rice And Distillers Dried Grains With Solubles In A Flaxseed-Based Diet On The Growth Performance, Production Efficiency, Carcass Characteristics, Sensory Evaluation Of Meat, And Serum Biochemistry Of Broiler Chickens, Nasir Akbar Mir, Praveen Kumar Tyagi, Ashim Kumar Biswas, Pramod Kumar Tyagi, Asit Baran Mandal, Faneshwar Kumar, Chandra Deo, Avishek Biswas
Effect Of Feeding Broken Rice And Distillers Dried Grains With Solubles In A Flaxseed-Based Diet On The Growth Performance, Production Efficiency, Carcass Characteristics, Sensory Evaluation Of Meat, And Serum Biochemistry Of Broiler Chickens, Nasir Akbar Mir, Praveen Kumar Tyagi, Ashim Kumar Biswas, Pramod Kumar Tyagi, Asit Baran Mandal, Faneshwar Kumar, Chandra Deo, Avishek Biswas
Turkish Journal of Veterinary & Animal Sciences
This study investigated the effect of broken rice and distillers dried grains with solubles (DDGS) in a flaxseed-based diet on the growth performance, production efficiency, carcass characteristics, sensory evaluation of meat, and serum biochemistry of broiler chickens. Six dietary treatments were formulated with no flaxseed in the first group (C), 10% in another five (T1, T2, T3, T4, and T5), and 20% broken rice, 40% broken rice, 5% DDGS, and 10% DDGS in the T2, T3, T4, and T5 treatment groups, respectively. Each treatment was allocated 6 replicates with 8 chicks in each at random. Treatment with 10% flaxseed and …
Slaughter And Carcass Characteristics Of Herik Male Lambs Raised Under A Finishing System, Mustafa Uğurlu, Bülent Teke, Fi̇li̇z Akdağ, Mustafa Salman, Bülent Eki̇z, İsmai̇l Kaya
Slaughter And Carcass Characteristics Of Herik Male Lambs Raised Under A Finishing System, Mustafa Uğurlu, Bülent Teke, Fi̇li̇z Akdağ, Mustafa Salman, Bülent Eki̇z, İsmai̇l Kaya
Turkish Journal of Veterinary & Animal Sciences
The aim of this study was to determine the slaughter and carcass characteristics of Herik lambs finished under intensive husbandry conditions. Twenty single male lambs, ten of which had long, semifat tails and ten of which had short, round, and fat tails, all with an average live weight of 20 kg, were used in the study. Concentrate feed and fresh water were given ad libitum and alfalfa hay as forage was given in the amount of 300 g/lamb per day. The lambs were slaughtered when they reached a final weight of 42 kg. The average hot and cold dressing percentages, …