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Effects Of Energy Restriction And Realimentation On The Development Of Carcass Traits Of Yearling Heifers, C. L. Anderson, R. H. Pritchard, D. L. Boggs
Effects Of Energy Restriction And Realimentation On The Development Of Carcass Traits Of Yearling Heifers, C. L. Anderson, R. H. Pritchard, D. L. Boggs
South Dakota Beef Report, 1991
Feedlot performance and carcass development were compared between heifers fed a low energy diet for an 88-day backgrounding period before receiving a high energy diet (LE) and heifers receiving a high energy diet throughout the trial (HE). The LE heifers were delayed in carcass and muscle growth (P<.10) when compared to HE heifers on day 89. At an 1100 1b weight constant, LE and HE carcasses had similar dissected muscle weights, rib fat measurements and marbling scores. Carcass dressing percentage was only affected by time (P<.10) on an energy dense diet at 1030 Ib. During the initial 88-day background period, HE heifers had higher ADG (P<.001) and lower Feed/gain requirements (P<.001). During realimentation, compensatory growth was exhibited through increased ADG (P< .lo) and improved feed/gain (P<.05) for LE heifers. From day 0 until slaughter, the cumulative ADG for HE heifers was greater (P<.05) and the cumulative feed conversion was lower for HE heifers (P<.10).
Grain Sources And Roughage Levels For Limited Feeding Backgrounding Programs, R. H. Pritchard, M. A. Robbins
Grain Sources And Roughage Levels For Limited Feeding Backgrounding Programs, R. H. Pritchard, M. A. Robbins
South Dakota Beef Report, 1991
The effects of grain source and roughage level in limited intake feeding programs were evaluated in 622-lb steer calves. Supplemented diets were based on high moisture ear corn (HMEC), whole shelled corn (WSC) + hay to provide similar NDF to the HMEC diet, HMEC diet containing 10% hay and the WSC + hay diet formulated to contain NDF similar to HMEC + hay. Steer calves were blocked by weight and fed to achieve 2.2 Ib ADG for a 52-day period. Steers fed HMEC had higher (P<.01) ADG and lower (P<.01) feed/gain than WSC fed steers. Low crude protein in the hay source caused lower (P<.01) crude protein in WSC diets. Lower crude protein intake could have limited steer growth. NE utilization appeared more efficient (P<.05) for heavy weight block steers, reflecting NRC equation low sensitivity to modest differences in frame size. Roughage level did not affect performance and did not interact with grain source.