Life Sciences Commons^™

Grain Moisture And The Weather : What Can The Records Tell Us?, M W. Perry, P. A. Fievez

Journal of the Department of Agriculture, Western Australia, Series 4

The expansion of cereal production in areas along the south coast has exposed harvesting problems associated with high grain moisture.

A grain delivery standard of 12 per cent moisture means that, in the absence of grain drying facilities, harvesting times in the field are restricted to those hours when grain moisture falls below this figure.

Grain moisture, however, remains the major problem and for planning purposes, producers require an estimate of the harvesting time available in a given year. This will depend on all the climatic variables which affect grain moisture. These include rainfall and dew which deposit water directly …

The Place Of Lucerne In Western Australian Agriculture, N J. Halse, C. M. Francis

Journal of the Department of Agriculture, Western Australia, Series 4

Lucerne, the world's most important fodder legume, has never won largescale acceptance in West Australian farming, largely because of our success with productive subterranean clover pastures. But recent disease problems on sub. clover stands have led to greater interest in alternative species, especially lucerne, for higher rainfall areas.

This article summarises our knowledge of lucerne establishment and management in W.A. and reviews current research aimed at achieving better results from lucerne.