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Full-Text Articles in Life Sciences
Relating Fires Affect On Forest Succession And Forest's Effect On Fire Severity In One Burned And Unburned Environment, Tyler Jay Seiboldt
Relating Fires Affect On Forest Succession And Forest's Effect On Fire Severity In One Burned And Unburned Environment, Tyler Jay Seiboldt
Department of Environmental Studies: Undergraduate Student Theses
Wildfires are a natural part of many forest ecosystems and play a vital role in maintaining their health. Wildfires can have a critical influence on a landscapes plant community through their relative frequency, seasonality, and severity. One of the most heavily influenced regions by wildfire disturbance is the Klamath Mountain region of California. I looked at the affect a wildfires severity had on the Whiskey creek valley within the Whiskeytown National Recreation Area. 8 tree species and 4 flower species were examined on both the burned and unburned regions within this valley nearly a year after the wildfire (May 17-23 …
An Integrated Crop- And Soil-Based Strategy For Variable-Rate Nitrogen Management In Corn, Darrin F. Roberts
An Integrated Crop- And Soil-Based Strategy For Variable-Rate Nitrogen Management In Corn, Darrin F. Roberts
Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research
Nitrogen (N) management in cereal crops has been the subject of considerable research and debate for several decades. Historic N management practices have contributed to low nitrogen use efficiency (NUE). Low NUE can be caused by such things as poor synchronization between soil N supply and crop demand, uniform application rates of fertilizer N to spatially variable landscapes, and failure to account for temporally variable influences on soil N supply and crop N need. Active canopy reflectance sensors and management zones (MZ) have been studied separately as possible plant- and soil-based N management tools to increase NUE. Recently, some have …
Using Gis To Locate Areas For Growing Quality Coffee In Honduras, Ellen Mickle
Using Gis To Locate Areas For Growing Quality Coffee In Honduras, Ellen Mickle
Department of Environmental Studies: Undergraduate Student Theses
Abstract Small-scale coffee producers worldwide remain vulnerable to price fluctuations after the 1999-2003 coffee crisis. One way to increase small-scale farmer economic resilience is to produce a more expensive product, such as quality coffee. There is growing demand in coffee-producing and coffee-importing countries for user-friendly tools that facilitate the marketing of quality coffee. The purpose of this study is to develop a prototypical quality coffee marketing tool in the form of a GIS model that identifies regions for producing quality coffee in a country not usually associated with quality coffee, Honduras. Maps of areas for growing quality coffee were produced …