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Full-Text Articles in Life Sciences
Reducing Tillage Affects Long-Term Yields But Not Grain Quality Of Maize, Soybeans, Oats, And Wheat Produced In Three Contrasting Farming Systems, Kirsten Ann Pearsons, Emmanuel Chiwo Omondi, Brad J. Heins, Gladis Zinati, Andrew Smith, Yichao Rui
Reducing Tillage Affects Long-Term Yields But Not Grain Quality Of Maize, Soybeans, Oats, And Wheat Produced In Three Contrasting Farming Systems, Kirsten Ann Pearsons, Emmanuel Chiwo Omondi, Brad J. Heins, Gladis Zinati, Andrew Smith, Yichao Rui
Agricultural and Environmental Sciences Faculty Research
Reducing tillage has been widely promoted to reduce soil erosion, maintain soil health, and sustain long-term food production. The effects of reducing tillage on crop nutritional quality in organic and conventional systems, however, has not been widely explored. One possible driver of crop nutritional quality might be the changing soil nitrogen (N) availability associated with reduced tillage in various management systems. To test how reducing tillage affects crop nutritional quality under contrasting conventional and organic farming systems with varied N inputs, we measured nutritional quality (protein, fat, starch, ash, net energy, total digestible nutrients, and concentrations of Ca, K, Mg, …
Responses Of Soil Carbon Sequestration To Climate-Smart Agriculture Practices: A Meta-Analysis, Xiongxiong Bai, Yawen Huang, Wei Ren, Mark Coyne, Pierre-Andre Jacinthe, Bo Tao, Dafeng Hui, Jian Yang, Chris Matocha
Responses Of Soil Carbon Sequestration To Climate-Smart Agriculture Practices: A Meta-Analysis, Xiongxiong Bai, Yawen Huang, Wei Ren, Mark Coyne, Pierre-Andre Jacinthe, Bo Tao, Dafeng Hui, Jian Yang, Chris Matocha
Biology Faculty Research
Climate-smart agriculture (CSA) management practices (e.g., conservation tillage, cover crops, and biochar applications) have been widely adopted to enhance soil organic carbon (SOC) sequestration and to reduce greenhouse gas emissions while ensuring crop productivity. However, current measurements regarding the influences of CSA management practices on SOC sequestration diverge widely, making it difficult to derive conclusions about individual and combined CSA management effects and bringing large uncertainties in quantifying the potential of the agricultural sector to mitigate climate change. We conducted a meta-analysis of 3,049 paired measurements from 417 peer-reviewed articles to examine the effects of three common CSA management practices …