Life Sciences Commons^™

A Step Towards A "Greener" Dining Services: Procuring Locally For The Health Of Students And The Earth, Jessica Fischer

Senior Honors Projects

Supporting local food has been a goal of dining services for some time now. Buying local means you know exactly where your food is coming from. Typically the farmer has a direct relationship with the processors that puts pressure on them to abide by all laws and regulations. Secondly, the shorter time between the farm and your table, the less likely that nutrients will be lost during the time it takes to transport food across the country. Third, buying local food builds a sense of community. When you buy direct from a farmer, you’re engaging in a time-honored connection between …

The Need For Better Measurement And Employee Engagement To Advance A Circular Economy: Lessons From Biogen Zero Waste Journey, Vesela R. Veleva, Gavin Bodkin, Svetlana Todorova

Vesela Veleva

Establishing Sustainable Community Garden Interventions With Aid From Health Promotion Organizations, Rachel Joann Buenemann

Theses and Dissertations

Community garden interventions provide policy, system and environmental change at the community level to establish health behaviors, which act in contest to obesity risk factors. Limited research examines factors, which influence the sustainability of community garden interventions. Therefore, in this study, a sample of 10 Midwestern community gardens associated through funding from a health promotion organization in 2013, collected data through the interviewing and surveying of 10 garden administrators and surveying of 12 garden volunteers. The study identified garden benefits perceived by garden administrators and volunteers to include contributions to social justice, continued education, enhanced social cohesion, increased access to …

Nitrogen Sustainability: Impediments To Action And Communication, Eric E. Jorgensen

Journal of Environmental Sustainability

“Sustainability” is widely used to imply the presence of explicit consideration of environmentally friendly needs and that high societal-value is placed on those needs. However, it is abundantly clear after 30 years that talking about sustainability and achieving it are two entirely different things. The core concept underlying sustainability is that current human practices and activities be conducted so as to not degrade prospects for future generations. With nitrogen, conflicts about sustainability in-theory and sustainability in-practice are close to the surface because of nitrogen’s central role in food production and economic activity. Measures of nitrogen inputs commonly range as high …

Western Washington University Sustainability Action Plan 2015 - 2035, Western Washington University

Western Sustainability

Western’s Sustainability Action Plan is the University’s road map for protecting local and global ecology, upholding social equity, creating economic vitality, and maintaining human health.

From Yosemite To A Global Market: How Patagonia, Inc. Has Created An Environmentally Sustainable And Socially Equitable Model Of Supply-Chain Management, Mary-Clare Bosco

Pomona Senior Theses

There is an urgent pressure of the time (2016) to re-evaluate our patterns of consumption to adapt to changing climates and reduce waste and pollution. Because an immediate restructuring of global production strategies is not likely any time soon, industrial innovators are finding new ways of redesigning supply-chain management in efforts to move towards environmentally sustainable business in which all manufacturing practices are transparent. Patagonia, Inc. is a testament to the often-debated question of economic value in green business practices, and this thesis acts as an outline as to how they arrived at such an impressive presence in the business …

Evaluation Of The Brazilian Agrarian Reform Objective: Agricultural Production Yield Change, Tiffany Kwader Harbour

Walden Dissertations and Doctoral Studies

Brazil has an active agrarian reform policy program, publicly organized by the federal government and publicly administered at the state level by the National Institute for Colonization and Agrarian Reform. The objective of the agrarian reform policy program is to retitle unproductive and underproductive rural lands to increase agricultural production and land use. Previous agrarian reform researchers have examined quantities of land redistributed, rural technology developments, and the impact of social movements on land redistribution, but a knowledge gap remains regarding the correlation of agricultural production yields in rural municipalities before and after policy program participation. The State of Ceará …