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Full-Text Articles in Life Sciences

Sustainable Fertilizer Management Practices For Container Nursery Production, Saroj Burlakoti May 2024

Sustainable Fertilizer Management Practices For Container Nursery Production, Saroj Burlakoti

All Graduate Theses and Dissertations, Fall 2023 to Present

Growing nursery plants in containers requires a timely supply of mineral nutrients for optimum growth. However, there is a misconception among growers that the application of higher doses of fertilizers hastens plant growth; instead, it can lead to runoff and leaching loss of nutrients. Reducing fertilizer application while sustaining healthy plants can not only negate environmental consequences but also save fertilizer costs. For example, two ground covers, Lysimachia nummularia (creeping jenny, moneywort) and Vinca minor 'Bowles' (periwinkle), can be grown for three months by applying 6 mg/L of phosphorus (P) as reduction of P to single application of 6 mg/L …


Nutrient Management Of Cannabis In Controlled Environments, Julie A. Hershkowitz May 2024

Nutrient Management Of Cannabis In Controlled Environments, Julie A. Hershkowitz

All Graduate Theses and Dissertations, Fall 2023 to Present

Cannabis has been cultivated for millennia as a multipurpose crop for food, fiber, and medicine. Secondary metabolites called cannabinoids, including cannabidiol (CBD) and the psychoactive Δ-9 tetrahydrocannabinol (Δ-9 THC), are responsible for the medicinal properties of cannabis. The intoxicating nature of THC resulted in legislation prohibiting the possession and production of cannabis within the United States during the 20th century. As a result, research programs on cannabis production were halted at most institutions. In recent years, cannabis production has become widespread within the US as a result of increasing legalization. However, modern cannabis production nutrient management programs often include …


Comparison Of Private And Public Lab Fertilizer Recommendation Impacts On Field Crop Production And Soil Test Results, Megan Baker May 2024

Comparison Of Private And Public Lab Fertilizer Recommendation Impacts On Field Crop Production And Soil Test Results, Megan Baker

All Graduate Theses and Dissertations, Fall 2023 to Present

There are many sources that farmers utilize to determine fertilizer needs for crops such as private and public labs, crop advisors, and fertilizer dealers. In many cases, these sources provide recommendations for a specific crop that can vary greatly, which can lead to large differences in cost. An experiment was established in 2021 with 12 sites across the state of Utah in alfalfa, small grains, and corn to test and compare fertilizer recommendations from five labs. The recommendations tested were from two public labs (Utah State University and the University of Idaho) and three commercial labs located in the Western …


Partitioning Of Phosphorus In White Clover Populations With Different Nodulation Patterns, J R. Crush Apr 2024

Partitioning Of Phosphorus In White Clover Populations With Different Nodulation Patterns, J R. Crush

IGC Proceedings (1997-2023)

The objective of this study was to see if a white clover (Trifolium repens L.) population selected for development of relatively few, but large nodules, differed in the way it used absorbed phosphorus, compared to a white clover population selected for many small nodules. Plants of both populations were grown in minus-nitrogen sand culture and the dry weights and phosphorus contents of shoots, roots and nodules were measured. There were no differences in growth or partitioning of dry matter or phosphorus between the clover lines.


Research Programme To Improve The Utilization Of Home-Grown Forages In The Netherlands, A.M. Van Vuuren, A H. Bosma, G J. Kaspers, J.J. M.H. Ketelaars, E.N. Van Loo, H J.P. Marvin, H Valk, G.W.J. Van De Ven Feb 2024

Research Programme To Improve The Utilization Of Home-Grown Forages In The Netherlands, A.M. Van Vuuren, A H. Bosma, G J. Kaspers, J.J. M.H. Ketelaars, E.N. Van Loo, H J.P. Marvin, H Valk, G.W.J. Van De Ven

IGC Proceedings (1997-2023)

In The Netherlands a research programme has been initiated by the Ministry of Agriculture, Nature Management and Fisheries to increase the proportion of high-quality home-grown forage in rations for dairy cows. This should result in a more sustainable dairy husbandry by improving the efficiency of utilization of nitrogen and phosphorus from home-grown forages (mainly grass and maize) on farm level. Research disciplines involved are plant breeding, forage harvesting and conservation and nutrition.


Maize-Alfalfa Intercropping Promote Ecosystem Services Than Fertilized Single Crops, D. X. Tao, Y. Z. Gao Feb 2024

Maize-Alfalfa Intercropping Promote Ecosystem Services Than Fertilized Single Crops, D. X. Tao, Y. Z. Gao

IGC Proceedings (1997-2023)

Phosphorus is a non-renewable source of fertilization, which will challenge the future of food production and cropland sustainability worldwide. Crop diversity is known to promote food production, yet its capacity to alleviate the dependence of multiple ecosystem services on non-renewable fertilization remains virtually unknown. Here, we conducted a field experiment to quantify the contribution of maize-alfalfa intercropping to support multiple ecosystem services under contrasting levels of phosphorus fertilization. We showed that unfertilized intercropping systems can support larger levels of multiple ecosystem services such as soil microbial habitat, plant-soil mutualism, nutrient cycling, and soil carbon storage compared with phosphorus-fertilized single crops. …


Could Formononetin Of Red Clover (Trifolium Pratense L.) Be Enhanced By Phosphorus And Arbuscular Mycorrhizal Fungi Management?, Fernando Ortega-Klose, Andrés Quiroz, L. Bardehle, P. Aguilera Jan 2024

Could Formononetin Of Red Clover (Trifolium Pratense L.) Be Enhanced By Phosphorus And Arbuscular Mycorrhizal Fungi Management?, Fernando Ortega-Klose, Andrés Quiroz, L. Bardehle, P. Aguilera

IGC Proceedings (1997-2023)

Red clover is a forage legume of importance in the world with limited persistency; in Chile this is due mainly to the root borer (Hylastinus obscurus Marsham) infestation. Our previous studies have shown that there is a strong relationship between the root borer and the formononetin content in roots of the plants; therefore, studying factors that enhance the concentration of formononetin in the plant could help to decrease the negative effect of the root borer. The purpose of this research was to assess the relationship between phosphorus availability (P) in the soil interacting with arbuscular mycorrhizal fungi (AMF) over …


Environmental Implications Of Modern Food Production: An Analysis For The Conscious Consumer, Jessica T. Coming Jan 2024

Environmental Implications Of Modern Food Production: An Analysis For The Conscious Consumer, Jessica T. Coming

Cal Poly Humboldt theses and projects

This project explores the pathways by which agriculture affects the environment and determines which foods have the greatest climate, water, and land impacts. Agricultural effects on the environment are extensive, from loss of habitat and declines in regional biodiversity to disruption of global nutrient cycles and climate change. Global food production accounts for 26-34% of annual anthropogenic greenhouse gas emissions, makes up 38-46% of habitable land, and is responsible for 70% of freshwater extraction. The effect of agriculture on the environment is most significantly dictated by what type of food is being produced. Animal-based food products consistently have the highest …