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Full-Text Articles in Life Sciences

Genetic And Phenotypic (Co)Variances For Growth And Carcass Traits Of Purebred And Composite Populations Of Beef Cattle, K. E. Gregory, L. V. Cundiff, R. M. Koch Jan 1995

Genetic And Phenotypic (Co)Variances For Growth And Carcass Traits Of Purebred And Composite Populations Of Beef Cattle, K. E. Gregory, L. V. Cundiff, R. M. Koch

United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications

Least squares means, genetic (σg), and phenotypic (σp) standard deviations, and phenotypic coefficients of variation (CV) were estimated on an age-constant basis for growth, carcass, and meat traits of castrate males from 12 breed groups combined, for 9 purebreds combined, and for the F3 generation of three composite populations combined to which the nine purebreds contributed. Also, heritabilities ( h2) and genetic ( rg) and phenotypic ( rp) correlations were estimated among growth, carcass, and meat traits for all breed groups combined involving 1,594 individuals that were the progeny of …


Growth Of Early Maturing Soybean, M. V. Kane, Colleen C. Steele, Larry J. Grabau Jan 1995

Growth Of Early Maturing Soybean, M. V. Kane, Colleen C. Steele, Larry J. Grabau

Agronomy Notes

Production of early maturing soybean varieties has grown in popularity across the southeastern US in recent years. Many growers in Mississippi, Arkansas, and Texas have seen this system as a way to avoid late season drought. However, several Kentucky growers have had good success with the use of Maturity Group (MG) II soybeans in the recent seasons which had generally good rainfall patterns. Some growers are glad to get competitive yields from MGII soybean while gaining the opportunity to harvest some of their soybean acreage before corn is ready to harvest.