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Evaluation Of 13 Round Tomato Cultivars In Southwest Michigan In 2023, Ben Phillips, Jenny Schoonmaker Dec 2023

Evaluation Of 13 Round Tomato Cultivars In Southwest Michigan In 2023, Ben Phillips, Jenny Schoonmaker

Midwest Vegetable Trial Reports

A round tomato cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). Bejo (BJ), Enza Zaden (EZ), Seminis (SM), Sakata (SK), and Seedway (SW) seed companies donated round tomato cultivars for plastic-mulch bedded and trellised hand harvest. Overall trial quality was excellent, despite a dry start that brought in insects, and hard rains that flared bacterial diseases.


Evaluation Of Five Roma Tomato Cultivars In Southwest Michigan In 2023, Ben Phillips, Jenny Schoonmaker Dec 2023

Evaluation Of Five Roma Tomato Cultivars In Southwest Michigan In 2023, Ben Phillips, Jenny Schoonmaker

Midwest Vegetable Trial Reports

A Roma tomato cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). HM Claus (HM), PanAmerican (PA), and Sakata (SK) seed companies donated five Roma tomato cultivars for plastic-mulch bedded and trellised hand harvest. Overall trial quality was excellent, despite a dry start that brought in insects, and hard rains that flared bacterial diseases.


Evaluation Of 23 Pickling Cucumber Cultivars For Machine Harvest In Southwest Michigan In 2023, Ben Phillips, Jenny Schoonmaker Dec 2023

Evaluation Of 23 Pickling Cucumber Cultivars For Machine Harvest In Southwest Michigan In 2023, Ben Phillips, Jenny Schoonmaker

Midwest Vegetable Trial Reports

A pickling cucumber cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.088261, -86.351980, Benton Harbor, Michigan). Bejo (BJ), Nunhems (NU), Rijk Zwaan (RZ), and US AgriSeed (UA) seed companies donated parthenocarpic (seedless) cultivars for mechanical once-over harvest. Overall trial quality was good despite a droughty start, though picking could have started sooner.


Evaluation Of 11 Broccoli Cultivars For Summer Harvest In Southwest Michigan In 2023, Ben Phillips, Leah Freeman Dec 2023

Evaluation Of 11 Broccoli Cultivars For Summer Harvest In Southwest Michigan In 2023, Ben Phillips, Leah Freeman

Midwest Vegetable Trial Reports

A broccoli cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). Bejo (BJ), Clifton (CL), Sakata (SK), and Tozer (TZ) seed companies donated 11 broccoli cultivars for plastic-mulch bedded hand harvest. The trial quality was good for collecting data on stressed plants. A dry start and cabbage maggot attack reduced stand with replacement plants lagging behind, and heat around head formation created a high proportion of non-marketable heads.


Evaluation Of Five Cauliflower Cultivars For Summer Harvest In Southwest Michigan In 2023, Ben Phillips, Leah Freeman Dec 2023

Evaluation Of Five Cauliflower Cultivars For Summer Harvest In Southwest Michigan In 2023, Ben Phillips, Leah Freeman

Midwest Vegetable Trial Reports

A cauliflower cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). Bejo (BJ), Clifton (CL), Sakata (SK), and Tozer (TZ) seed companies donated five cauliflower cultivars for plastic-mulch bedded hand harvest. The trial quality was good for collecting data on stressed plants. A dry start and cabbage maggot attack reduced stand with replacement plants lagging behind, and heat around head formation created a high proportion of non-marketable heads.


Evaluation Of Six Slicing Cucumber Cultivars In Southwest Michigan In 2023, Ben Phillips, Jenny Schoonmaker Dec 2023

Evaluation Of Six Slicing Cucumber Cultivars In Southwest Michigan In 2023, Ben Phillips, Jenny Schoonmaker

Midwest Vegetable Trial Reports

A slicing cucumber cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). Clifton (CL), Seedway (SW), Seminis (SM), and Syngenta (SY) seed companies donated five slicing cucumber cultivars for plastic-mulch bedded hand harvest. The trial quality was OK, with a dry start that created an uneven stand, and some deer browse.


2023 Standard-Sized Seedless Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dennis Nowaskie Nov 2023

2023 Standard-Sized Seedless Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dennis Nowaskie

Midwest Vegetable Trial Reports

The annual watermelon cultivar evaluation trial is conducted at Southwest Purdue Agricultural Center (SWPAC), in Vincennes, Indiana. The trial evaluates yield, fruit quality, and overall plant performance of commercial watermelon cultivars and advanced breeding lines. The trial is financially supported by Purdue Extension and seed companies. The 2023 standard-sized triploid watermelon cultivar trial had 35 cultivars, including six with solid dark-green rind patterns, and one with a solid light-green rind pattern.


2023 Seeded Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dennis Nowaskie Nov 2023

2023 Seeded Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dennis Nowaskie

Midwest Vegetable Trial Reports

Watermelons grown in Indiana are primarily red flesh seedless, and a small portion of personal-sized red flesh seedless. Seeded watermelons are typically not grown in large acreages, but they may be used as pollenizer plants for growing seedless watermelons. The 2023 seeded watermelon cultivar trial included 15 seeded watermelon cultivars.


2023 Personal-Sized Seedless Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dennis Nowaskie Nov 2023

2023 Personal-Sized Seedless Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dennis Nowaskie

Midwest Vegetable Trial Reports

Indiana ranks sixth in watermelon production in the U.S., following Florida, Georgia, Texas, California, and North Carolina in 2022. A total of 7,000 acres of watermelons were planted, with a production value of $71 million (USDA, 2023). Watermelons grown in Indiana are primarily red flesh seedless, and around 10% are personal-sized seedless watermelons (6-8 lbs).


Chile Pepper Variety Evaluation And Profitability Analysis At Three Farms In Minnesota And Wisconsin, 2022, Natalie Hoidal, Charlie Rohwer, Ryan Pesch, Rodrigo Cala, Javier García, Griselda Bernabe Suarez, Fernando Alejandro García Loyo Apr 2023

Chile Pepper Variety Evaluation And Profitability Analysis At Three Farms In Minnesota And Wisconsin, 2022, Natalie Hoidal, Charlie Rohwer, Ryan Pesch, Rodrigo Cala, Javier García, Griselda Bernabe Suarez, Fernando Alejandro García Loyo

Midwest Vegetable Trial Reports

Latino fresh market vegetable farmers in Minnesota and Wisconsin are interested in growing hot peppers for local markets, both for fresh and dried pepper sales. This variety trial is the third and final trial of a 3 year project. We trialed 14 varieties of peppers representing jalapeño, serrano, habanero, poblano, and “other” types. The varieties included the top varieties from 2020 and 2021, alongside new varieties. We measured yield, fruit size, and Scoville heat units. In addition to the variety trial, we conducted an enterprise analysis to determine the profitability of hot pepper production in the Upper Midwest.


2022 Seedless Pickling Cucumber Cultivar Trial, Ben Phillips, Jenny Schoonmaker Nov 2022

2022 Seedless Pickling Cucumber Cultivar Trial, Ben Phillips, Jenny Schoonmaker

Midwest Vegetable Trial Reports

A pickling cucumber cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.088261, -86.351980, Benton Harbor, Michigan). Bejo (BJ), Nunhems (NU), and Rijk Zwaan (RZ) seed companies donated parthenocarpic (seedless) cultivars for mechanical once-over harvest. Overall trial quality was marginal due to being the first trial on a new research farm with different equipment parameters, task procedures, and responsibilities. Factors affecting trial quality were logged for next year’s trial, and include machine planting, incorporating the entire nitrogen recommendation ahead of planting, and adjusting final plant population to 30 inch row spacings.


2022 Bell Pepper Cultivar Trial, Ben Phillips, Jenny Schoonmaker Nov 2022

2022 Bell Pepper Cultivar Trial, Ben Phillips, Jenny Schoonmaker

Midwest Vegetable Trial Reports

A bell pepper cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). Enza Zaden (EZ), HM Clause (HM), PanAmerican (PA), Seminis (SE), and Sakata (SK) seed companies donated bell pepper cultivars for plastic-mulch bedded and trellised hand harvest. Overall trial quality was excellent, however environmental conditions increased the numbers of choppers during the 2nd and 3rd pickings. In the future, we will not pick small fruit because there is no market for them.


2022 Specialty Pepper Cultivar Trial, Ben Phillips, Jenny Schoonmaker Nov 2022

2022 Specialty Pepper Cultivar Trial, Ben Phillips, Jenny Schoonmaker

Midwest Vegetable Trial Reports

A specialty pepper cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). Bejo (BJ), Johnny’s Seeds (JO), Seminis (SE), Tozer (TZ), and US Agriseeds (UA) seed companies donated six jalapeno cultivars, nine lunchbox cultivars, and two tapered 5-inch cultivars for plastic-mulch bedded and trellised hand harvest. Trial quality was excellent.


2022 Summer Squash Cultivar Trial, Ben Phillips, Jenny Schoonmaker Nov 2022

2022 Summer Squash Cultivar Trial, Ben Phillips, Jenny Schoonmaker

Midwest Vegetable Trial Reports

A summer squash cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). HM Clause (HM), PanAmerican (PA), Rupp (RP), Sakata (SK), and US Agriseeds (UA) seed companies donated four zucchini cultivars, three patty pan cultivars, and one yellow summer squash cultivar for plastic-mulch bedded hand harvest. Trial quality was excellent.


2022 Standard-Sized Triploid Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel Jan 2022

2022 Standard-Sized Triploid Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel

Midwest Vegetable Trial Reports

A total of 6,600 acres of watermelons were planted in southern Indiana in 2021, making Indiana the sixth largest watermelon production state in the US, following Florida, Texas, Georgia, California, and North Carolina (USDA, 2022). Farmers select cultivars based on yield, disease resistance and fruit quality. This annual watermelon cultivar evaluation trial aims to provide watermelon producers and seed companies with information on the performances of different watermelon cultivars in southern Indiana.


2022 Personal-Sized Triploid Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel Jan 2022

2022 Personal-Sized Triploid Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel

Midwest Vegetable Trial Reports

Personal-sized (mini) watermelons refer to fruit weighing 4.4 to 8.8 lb (Vinson et al., 2010), with 6-7 lb considered the ideal size. Both seeded and seedless personal-sized cultivars are commercially available. In the annual cultivar trial, we evaluate the performance of personal-sized triploid watermelons in southern Indiana.


2021 Seedless Pickling Cucumber Variety Trial, Ben Phillips, Jessica Good Dec 2021

2021 Seedless Pickling Cucumber Variety Trial, Ben Phillips, Jessica Good

Midwest Vegetable Trial Reports

A pickling cucumber variety trial was planted at the Saginaw Valley Research and Extension Center (43.399097, -83.694497, Frankenmuth, Michigan). Bejo (BJ), Nunhems (NU), Rijk Zwaan (RZ), and Sakata (SK) seed companies donated parthenocarpic (seedless) varieties for mechanical once-over harvest. The top five varieties each had Total Percent Recovery scores of 100%. When arranged in order of their highest combined clean yields of the most profitable fruit sizes (2B + 3A + 3B), they were NU 2106 (711 bu/a), NU 2105 (699 bu/a), RZ 16 (639 bu/a), RZ 11 (446 bu/a), and BJ Aristan (303 bu/a).


2021 Cantaloupe Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Dean Haseman Nov 2021

2021 Cantaloupe Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Dean Haseman

Midwest Vegetable Trial Reports

Indiana ranks sixth in cantaloupe production in the US. A total of 1,800 acres of cantaloupes were planted in Indiana with a production value of $8.6 million in 2018 (USDA 2021). Melon produced in Indiana is primarily eastern-type cantaloupes. Traditional eastern-type cantaloupes have less pronounced netting, larger fruit size, softer flesh and shorter shelf life compared with western-type cantaloupes. They are harvested at quarter-slip to full-slip stage, and require frequent harvest. Recently, extended shelf life varieties have been developed and are becoming attractive in the eastern market. This variety trial included 11 traditional eastern-type cantaloupes, as well as extended shelf-life …


2021 Standard-Size Triploid Watermelon Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Dean Haseman Jan 2021

2021 Standard-Size Triploid Watermelon Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Dean Haseman

Midwest Vegetable Trial Reports

A total of 6,700 acres of watermelons were planted in Indiana in 2020 with a production value of $46.9 million (USDA 2021). Production in Indiana in 2020 was increased from 6,500 acres and $35.3 million production value in 2019. Primary watermelon type grown in Indiana is standard-sized triploid watermelons. Variety selection based on yield, disease resistance and fruit quality is a key decision in watermelon production. The objective of this study is to provide watermelon producers and seed companies with the updated information on the performance of watermelon varieties grown in Indiana.


Effects Of Using Low Tunnel And Grafted Plants For Watermelon Production Under Low Temperature Stress In Indiana, Wenjing Guan Jan 2021

Effects Of Using Low Tunnel And Grafted Plants For Watermelon Production Under Low Temperature Stress In Indiana, Wenjing Guan

Midwest Vegetable Trial Reports

This study evaluated the effect of using low tunnel and grafted plants for early-season watermelon production in Indiana. Results of the study indicated that grafted seedless watermelon plants can better tolerate cold stress in the early watermelon season compared to non-grafted seedless watermelon plants. Grafted plants with ‘Camelforce’ rootstock had better old tolerance than that of ‘Carolina Strong Back’ rootstock. The effect of using low tunnels to improve plant survival rate under extreme weather conditions is limited, which depend on temperate stress and cold tolerance of the plants.


2021 Personal-Size Triploid Watermelon Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Dean Haseman Jan 2021

2021 Personal-Size Triploid Watermelon Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Dean Haseman

Midwest Vegetable Trial Reports

Personal-size triploid watermelons are usually defined as weighing 4.4 to 8.8 lbs (Vinson et al., 2010). The ideal size is about 6-7 lbs. They open have firm flesh and high lycopene content and attract certain consumers. This variety trial included 12 personal-size triploid watermelons. Yield and fruit quality parameters were evaluated.


2020 Seedless Pickling Cucumber Variety Trial, Ben Phillips, Hilda Mcshane Nov 2020

2020 Seedless Pickling Cucumber Variety Trial, Ben Phillips, Hilda Mcshane

Midwest Vegetable Trial Reports

A pickling cucumber variety trial was planted at the Saginaw Valley Research and Extension Center (43.399097, -83.694497, Frankenmuth, Michigan). Bejo (BJ), Nunhems (NU), and Rijk Zwaan (RZ) seed companies donated parthenocarpic (seedless) varieties for mechanical once-over harvest.


2019 Seedless Pickling Cucumber Variety Trial, Ben Phillips Feb 2020

2019 Seedless Pickling Cucumber Variety Trial, Ben Phillips

Midwest Vegetable Trial Reports

A pickling cucumber variety trial was planted at the Saginaw Valley Research and Extension Center (43.399097, -83.694497, Frankenmuth, Michigan). Bejo (BJ), Nunhems (NU), and Rijk Zwaan (RZ) seed companies donated parthenocarpic (seedless) varieties.


Cantaloupe And Specialty Melon Variety Evaluation In Indiana, Wenjing Guan, Dennis Nowaskie, Petrus Langenhoven, Daniel S. Egel Jan 2020

Cantaloupe And Specialty Melon Variety Evaluation In Indiana, Wenjing Guan, Dennis Nowaskie, Petrus Langenhoven, Daniel S. Egel

Midwest Vegetable Trial Reports

Thirty melon varieties including traditional eastern-type cantaloupe, non-slip muskmelon, honeydew, and other specialty type melons were evaluated in a field trial at the Southwest Purdue Agricultural Center (SWPAC) in Vincennes, IN in 2019. Yield and fruit quality attributes including fruit size, total soluble solids, firmness, etc., were recorded. This study identified promising melon cultivars for growing under Midwest open-field conditions.


2020 Standard-Size And Personal-Size Triploid Watermelon Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Thomas D H Haseman Jan 2020

2020 Standard-Size And Personal-Size Triploid Watermelon Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Thomas D H Haseman

Midwest Vegetable Trial Reports

Indiana ranks sixth in harvested watermelon acreage in the US. A total of 6,500 acres of watermelons were planted in Indiana in 2019 with a total production value of $35 million (USDA 2020). Variety selection based on yield, disease resistance and fruit quality are some of the key decisions in watermelon production. The objective of this study is to provide watermelon producers, as well as seed companies, with the updated information on the performance of watermelon varieties grown in Indiana. Thirty standard-size triploid watermelons and 12 personal-size triploid watermelons were evaluated at Southwest Purdue Agricultural Center in the watermelon season …


2020 Cantaloupe Variety Evaluation In Southern Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Thomas D H Haseman Jan 2020

2020 Cantaloupe Variety Evaluation In Southern Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Thomas D H Haseman

Midwest Vegetable Trial Reports

Indiana ranks sixth in cantaloupe production in the US. A total of 1,800 acres of cantaloupes were planted in Indiana with a production value of $8.6 million in 2018. Melon produced in Indiana is primarily eastern-type cantaloupes. Recently, extended shelf life varieties have been developed and are becoming attractive in the eastern market. This report compared the yield and quality of seven cantaloupe varieties grown in southern Indiana.

A presentation of this trial is available at https://mediaspace.itap.purdue.edu/media/MVTR+2020+cantaloupe+variety+evaluation+in+southern+Indiana/1_pyaa792t