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The Avr (Effector) Proteins Hrma (Hoppsya) And Avrpto Are Secreted In Culture From Pseudomonas Syringae Pathovars Via The Hrp (Type Iii) Protein Secretion System In A Temperature- And Ph-Sensitive Manner, Karin V. Van Dijk, Derrick E. Fouts, Amos H. Rehm, Angela R. Hill, Alan Collmer, James R. Alfano
The Avr (Effector) Proteins Hrma (Hoppsya) And Avrpto Are Secreted In Culture From Pseudomonas Syringae Pathovars Via The Hrp (Type Iii) Protein Secretion System In A Temperature- And Ph-Sensitive Manner, Karin V. Van Dijk, Derrick E. Fouts, Amos H. Rehm, Angela R. Hill, Alan Collmer, James R. Alfano
Center for Plant Science Innovation: Faculty and Staff Publications
We present here data showing that the Avr proteins HrmA and AvrPto are secreted in culture via the native Hrp pathways from Pseudomonas syringae pathovars that produce these proteins. Moreover, their secretion is strongly affected by the temperature and pH of the culture medium. Both HrmA and AvrPto were secreted at their highest amounts when the temperature was between 18 and 22°C and when the culture medium was pH 6.0. In contrast, temperature did not affect the secretion of HrpZ. pH did affect HrpZ secretion, but not as strongly as it affected the secretion of HrmA. This finding suggests that …