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Full-Text Articles in Life Sciences
The Intrepid Urban Coyote: A Comparison Of Bold And Exploratory Behavior In Coyotes From Urban And Rural Environments, Stewart W. Breck, Sharon A. Poessel, Peter J. Mahoney, Julie K. Young
The Intrepid Urban Coyote: A Comparison Of Bold And Exploratory Behavior In Coyotes From Urban And Rural Environments, Stewart W. Breck, Sharon A. Poessel, Peter J. Mahoney, Julie K. Young
Wildland Resources Faculty Publications
Coyotes (Canis latrans) are highly adaptable, medium-sized carnivores that now inhabit nearly every large city in the United States and Canada. To help understand how coyotes have adapted to living in urban environments, we compared two ecologically and evolutionarily important behavioral traits (i.e., bold-shy and exploration-avoidance behavior) in two contrasting environments (i.e., rural and urban). Boldness is an individual’s reaction to a risky situation and exploration is an individual’s willingness to explore novel situations. Our results from both tests indicate that urban coyotes are bolder and more exploratory than rural coyotes and that within both populations there are …
What Makes An Animal Choose A Forage, Elizabeth A. Burritt, Frederick D. Provenza
What Makes An Animal Choose A Forage, Elizabeth A. Burritt, Frederick D. Provenza
Wildland Resources Faculty Publications
Consider the following scenarios: To cut the costs of ranching a researcher explores feeding cattle ammoniated straw in winter. Some of the cows maintain themselves on the diet while others lose weight, produce less milk and fail to conceive. A producer in Missouri plants a pasture rich in legumes and high in crude protein, yet his cattle prefer moldy hay and endophyte infected tall fescue to the legumes. Why do animals behave this way? Animals are thought to prefer foods that are palatable but what is palatability? We define palatability as the interrelationship between a food's flavor and postingestive feedback …