Life Sciences Commons^™

Are Vending Machine Selections Healthier? Trends In Dietary Quality Of Vending Machine Food And Beverage Selections Among Nhanes Participants Age 6-19 Years Between 2003-2012, Aurora Maria Buffington

UNLV Theses, Dissertations, Professional Papers, and Capstones

Dietary intake is related to 4 major causes of death and may be influenced by the food environment, which includes the $64.3 billion revenue-producing vending machine industry. Most machines contain low nutrient energy dense foods and beverages associated with poor dietary choices, while healthier vending initiatives are seen as a strategy to increase access to healthy foods. Elementary and secondary schools have increasingly adopted healthier vending standards in response to federal child nutrition regulation and student wellness policy implementation, however an association between vending and diet has not been made using a large sample of nationally representative data. The purpose …