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Full-Text Articles in Life Sciences

Propagation Of The Native North American Shrub Lonicera Villosa And Trait Comparisons With Nonnative Congeneric Taxa, Darren J. Hayes Aug 2018

Propagation Of The Native North American Shrub Lonicera Villosa And Trait Comparisons With Nonnative Congeneric Taxa, Darren J. Hayes

Electronic Theses and Dissertations

The honeysuckles, or Lonicera, represent a circumboreally-distributed genus in the Caprifoliaceae family. A diverse assortment of vines, lianas, and shrubs comprise the genus, and honeysuckles have long been a staple of the horticultural industry, prized for their robustness as much as their sweet-scented flowers and colorful fruits. However, many cultivated honeysuckles of Eurasian origin have proven invasive outside of their native range, displacing native species and reducing overall diversity and ecosystem health. Planting of Eurasian Lonicera taxa is now often discouraged or banned throughout much of North America. Conversely, native North American Lonicera species are often sparsely distributed and …


Consumer Acceptance And Phytonutrient Assessment Of Cold Hardy, Locally Grown Plums, Amber L. Elwell Aug 2018

Consumer Acceptance And Phytonutrient Assessment Of Cold Hardy, Locally Grown Plums, Amber L. Elwell

Electronic Theses and Dissertations

Prunus salicina, Japanese plums, and Prunus domestica, European plums, are naturally rich in fiber, minerals, vitamins and phytonutrients. Consuming plums can increase overall fruit intake and can be incorporated into part of a healthy diet. Through local plum production, harvesting can be completed without the need for cross-country shipping, which can increase overall acceptability and nutritional quality of the fruit. Furthermore, the increase in local production can help to boost Maine’s economy and creates a market for new plum product production.

The first objective of this study was to determine consumer acceptance of locally grown plum cultivars at a …


Flower Visitation In Relation To Pollen And Nectar Nutrition: Implications For Pollinator Habitat And Conservation, Megan E. Leach Aug 2018

Flower Visitation In Relation To Pollen And Nectar Nutrition: Implications For Pollinator Habitat And Conservation, Megan E. Leach

Electronic Theses and Dissertations

Pollination of both wild and crop plants is at a crossroads; honey bee populations are experiencing losses at a higher rate than ever before, and some native bee species are declining in abundance to the point of being listed as endangered species. A few examples of these threats include pesticide exposure, habitat loss, and climate change. In response to bee population declines, conservation efforts have been initiated to increase habitat quality for bees by planting pollinator reservoirs or gardens. Plants provide nutrition to bees in the form of pollen and nectar. Several studies have shown links between higher nutritional quality …


Optimizing Fertilizer And Compost Rates In Organic Reduced Till Agriculture, Nicholas W. Rowley May 2018

Optimizing Fertilizer And Compost Rates In Organic Reduced Till Agriculture, Nicholas W. Rowley

Electronic Theses and Dissertations

Interest in reduced tillage systems has been increasing and advanced by a need to practice agriculture in a sustainable way to limit environmental degradation. The focus on preserving soil integrity has become commonplace in all scales of agriculture. Recently trends in agricultural production have given rise to numerous small farms centered on local and sustainable farming. In turn, this has led to a growing desire to implement conservation tillage into these systems.

In 2015 and 2016 a collaborative effort between the University of Maine at the Maine Agricultural and Forestry Experiment Station: Highmoor Farm and Cornell University at the Homer …


Reducing Tillage In Small-Scale Permanent Bed Organic Vegetable Production Systems, Jeremiah D. Vallotton May 2018

Reducing Tillage In Small-Scale Permanent Bed Organic Vegetable Production Systems, Jeremiah D. Vallotton

Electronic Theses and Dissertations

The response of field-grown vegetable crops to reduced tillage and mulching in permanent beds was evaluated through measuring crop yields, weed pressure, earthworm counts, and soil basal respiration. Two vegetable crops (“Bush Delicata” squash and “Farao” cabbage) were started in April and May of 2016 and 2017 respectively, transplanted in late June, and harvested on 15-Sep-2016 and 25-Aug-2017. Fruit number and weight of squash, and head weight and feeding damage of cabbage were measured. These results suggest that intensive tillage (8” rototill every year) can be successfully reduced to alternating years of shallow (2”) rototilling and a less intensive form …