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Full-Text Articles in Life Sciences
Alberta Frost, Alberta Frost, Institute Of Child Nutrition
Alberta Frost, Alberta Frost, Institute Of Child Nutrition
Oral History Project (all interviews)
Alberta Frost has worked for the USDA’s Food and Nutrition Service since 1967. She started out working in the Food Stamp Program for several years before moving into child nutrition programs. She has in fact worked in all of the FNS programs at some point or another, including food distribution, child nutrition, and the WIC Program.
Bob Eadie, Bob Eadie, Institute Of Child Nutrition
Bob Eadie, Bob Eadie, Institute Of Child Nutrition
Oral History Project (all interviews)
Robert M. (Bob) Eadie served as Chief of the Policy and Program Development Branch, Child Nutrition Division, of the USDA Food and Nutrition Service. This branch is responsible for publishing regulations that deal with the National School Lunch, the Child Care Food Program, the Summer Program, the Special Milk Program, and other Child Nutrition Programs. They write regulations, issue policy interpretations, and provide guidance, materials, handbooks, instructions, and anything necessary for a state agency or a school district to have in their hands to operate the program. Mr. Eadie was “an Army brat.” His father was a military officer and …
Stan Garnett, Stan Garnett, Institute Of Child Nutrition
Stan Garnett, Stan Garnett, Institute Of Child Nutrition
Oral History Project (all interviews)
Stan Garnett grew up in Kansas City, Missouri. He served in the Peace Corps and worked for the Catholic Relief Service early in his career. He joined the United States Department of Agriculture Food and Nutrition Service in 1971 and worked in child nutrition programs there for thirty-six years. He retired as the Director of Child Nutrition Programs in December 2007. Stan is currently the Executive Director of the Global Nutrition Foundation.
Gertrude Applebaum, Gertrude Applebaum, Institute Of Child Nutrition
Gertrude Applebaum, Gertrude Applebaum, Institute Of Child Nutrition
Oral History Project (all interviews)
Gertrude Applebaum devoted forty-seven years of her illustrious career to the Corpus Christi School District, forty of which were spent as Food Service Director, and then seven as Assistant Superintendent. Soon after becoming a member of the child nutrition profession Ms. Applebaum attended the meeting in Chicago where Food Service Directors and the National School Cafeteria Association voted to merge and form the American School Food Service Association. She served as President of this organization, now known as the School Nutrition Association, in 1981-82.