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Food Science

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2017

Figs

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Preserving Figs, Carolyn Washburn, Charlotte P. Brennand Jul 2017

Preserving Figs, Carolyn Washburn, Charlotte P. Brennand

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This publication provides facts about figs including selection and preparation; freezing; canning; jams jelly, preserves; drying; pickling; storage; and nutritional information.

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