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Life Sciences Commons

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Food Science

University of Vermont

2015

Sterilize

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Full-Text Articles in Life Sciences

Effect Of Radiation On Polymerization, Microstructure, And Microbiological Properties Of Whey Protein In Model System And Whey Protein Based Tissue Adhesive Development, Ning Liu Jan 2015

Effect Of Radiation On Polymerization, Microstructure, And Microbiological Properties Of Whey Protein In Model System And Whey Protein Based Tissue Adhesive Development, Ning Liu

Graduate College Dissertations and Theses

Whey proteins are mainly a group of small globular proteins. Their structures can be modified by physical, chemical and other means to improve their functionality. The objectives of this study were to investigate the effect of radiation on protein-protein interaction, microstructure, and microbiological properties of whey protein-water solutions. Whey protein isolate (WPI) solutions (27-36% protein) were treated with different dosages (10-35 KGy) of gamma radiation. The protein solutions were analyzed for viscosity, turbidity, soluble nitrogen, total plate count, and yeast and mold counts. The interactions between whey proteins were also analyzed by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE), and …