Life Sciences Commons^™

The Role Of The State, Multinational Oil Companies, International Law & The International Community: Intersection Of Human Rights & Environmental Degradation Climate Change In The 21st Century Caused By Traditional Extractive Practices, The Amazon Rainforest, Indigenous People And Universal Jurisdiction To Resolve The Accountability Issue, Marcela Cabrera Luna

Master's Theses

Local, national and international conventions that protect indigenous sovereignty and their territories, where many of the resources are extracted from by multinational corporations (MNCs) particularly oil, the number one commodity of the world and cause of climate change, continue to be jeopardized because of the lack of a clear international legal framework that can protect them and potentially hold multinationals accountable for their actions. These practices are causing not only environmental issues to the indigenous and surrounding communities, but climate change is in fact, the real human rights issue of the 21^st century and it affects everyone. By using …

Know Tommorrow Brown University Poster, Shepard Fairey, Risd Archives

Ecology and Environment

Poster for Brown University student event to demand action to counter climate change. "Brown emPOWER is joining dozens of colleges across the country for Know Tomorrow, a national day of action to raise awareness about climate change and its consequences. 2015 is the year for climate action as world leaders meet for the UN climate talks in Paris to sign a global agreement on climate. On October 2nd, join us for an evening of live music, engaging speakers, and environmental action on the Main Green at Brown University! Featuring: Kerry Kennedy, What Cheer? Brigade, Voces Verdes- Latino Leadership in …

The Agricultural Footprints On The Environment, Philip Houtz

Kaleidoscope

Industrialized agricultural systems have given America a convenient and affordable means to supply a surplus of food products to its citizens. Transgenic technology, synthesized fertilizers, advanced pesticides, concentrated animal feeding operations (CAFOs), and the use of farm machinery have all contributed to humanity’s ability to feed the world’s rapidly growing population. However, the energy-intensive food operation of today may not be as ideal as we assume. Fossil fuels are burned to meet the energy requirements for the continual production of large quantities of fertilizer and to keep farm machines operational. Fertilizer and pesticide runoff from farmland ultimately drains into rivers …

The Economics Of The Audubon Society's Sanctuary Program For Golf Courses, Dan Hyszczak

Journal of Environmental and Resource Economics at Colby

Millions of people play golf every year, and in 2011 Golf Courses gained $22 billion dollars in revenue. This statistic combined with golf’s inherent place in the natural environment lead to questions of value and development for golf course owners. In 1991, The Audubon Society created their Cooperative Sanctuary Program for Golf Courses (ACSP) to promote environmentally sustainable practices for golf courses and to recognize the courses that are the most environmentally in both the United States and around the world.

This paper builds off of prior research that connects golf course beauty with revenue by examining the effects of …

The Impact On The Gold Coast's Terrestrial Environments, Tor Hundloe

Tor Hundloe

Extract: We tend to think of the Gold Coast as a water environment. As tourists know, it sits on the shore of the vast Pacific Ocean. That is why most come. They have seen the magnificent photographs. If not perched on flattened dunes looking east to the ocean, a significant part of the urban Gold Coast environment is located around natural and human-made water environments. Of these we will say little here, other than to note their extent. The focus of this chapter is the city's terrestrial environments, reporting on and ultimately, after describing the environments, discussing what proportion of …