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Ecology and Evolutionary Biology

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Selected Works

2013

Evapotranspiration

Articles 1 - 2 of 2

Full-Text Articles in Life Sciences

Future Carbon Dioxide Concentration Decreases Canopy Evapotranspiration And Soil Water Depletion By Field-Grown Maize, Andy Vanloocke, Mir Zaman Houssain, Matthew H. Siebers, Ursula M. Ruiz-Vera, R. J. Cody Markelz, Andrew D. B. Leakey, Donald R. Orr, Carl J. Bernacchi Apr 2013

Future Carbon Dioxide Concentration Decreases Canopy Evapotranspiration And Soil Water Depletion By Field-Grown Maize, Andy Vanloocke, Mir Zaman Houssain, Matthew H. Siebers, Ursula M. Ruiz-Vera, R. J. Cody Markelz, Andrew D. B. Leakey, Donald R. Orr, Carl J. Bernacchi

Andy VanLoocke

Maize, in rotation with soybean, forms the largest continuous ecosystem in temperate North America, therefore changes to the biosphere-atmosphere exchange of water vapor and energy of these crops are likely to have an impact on the Midwestern US climate and hydrological cycle. As a C4 crop, maize photosynthesis is already CO2-saturated at current CO2 concentrations ([CO2]) and the primary response of maize to elevated [CO2] is decreased stomatal conductance (gs). If maize photosynthesis is not stimulated in elevated [CO2], then reduced gs is not offset by greater canopy leaf area, which could potentially result in a greater ET reduction relative …


Impact Of Lane Use Change Due To Bioenergy On Midwestern Us Hydrology, Andy Vanloocke, Carl J. Bernacchi, Stephen W. Nesbitt Dec 2012

Impact Of Lane Use Change Due To Bioenergy On Midwestern Us Hydrology, Andy Vanloocke, Carl J. Bernacchi, Stephen W. Nesbitt

Andy VanLoocke

The objective of this paper is to analyze and discuss the impact of land use change due to
bioenergy on Midwestern US hydrology. Together, soybean and maize form the largest single
ecosystem type of the contiguous United States. This agro-ecosystem represents the largest single
land-use in the Midwestern US and dominates regional ecosystem services such as food
production, water quality, evaporation of water to the atmosphere, nutrient cycling, carbon
sequestration, as well as other services. In addition to being two of the dominant food crops
grown throughout the US and the world, these two crops represent the dominant feedstocks used …