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Dairy Science

Kansas State University Libraries

Kansas Agricultural Experiment Station Research Reports

2001

2001; Kansas Agricultural Experiment Station contribution; no. 02-133-S; Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 881; Dairy; Corn silage; Aerobic deterioration; Silage additives

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Full-Text Articles in Life Sciences

Effects Of A Biological Additive And Sealing Technique On The Aerobic Stability Of Whole-Plant Corn Silage (2001), M.E. Uriarte, K.K. Bolson, Ronald V. Pope Jan 2001

Effects Of A Biological Additive And Sealing Technique On The Aerobic Stability Of Whole-Plant Corn Silage (2001), M.E. Uriarte, K.K. Bolson, Ronald V. Pope

Kansas Agricultural Experiment Station Research Reports

The objectives of this whole-plant corn study were to determine the effects of a biological additive and sealing technique on yeast and mold populations; and to examine the relationship between the microbial and chemical changes in the silages during exposure to air. Whole-plant corn was harvested at 80% milkline (36% DM), and ensiled at a density of 43 lb of fresh matter/ft3. One-half of the pre-ensiled forage was treated with a biological additive (A), which contained a mixture of bacteria and enzymes (supplied by Alltech, Inc., Nicholasville, KY); the other one-half of the pre-ensiled forage was the untreated control (C). …