Open Access. Powered by Scholars. Published by Universities.®

Life Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

Dairy Science

Kansas State University Libraries

Kansas Agricultural Experiment Station Research Reports

1986

Kansas Agricultural Experiment Station contribution; no. 87-88-S; Report of progress (Kansas Agricultural Experiment Station); 506; Dairy; Soybean products; Protein; Milk replacer

Articles 1 - 1 of 1

Full-Text Articles in Life Sciences

Soybean Products As A Protein Source In Milk Replacers For Calves (1986), D.P. Dawson, J.L. Morrill, P.G. Reddy, H.C. Minocha Jan 1986

Soybean Products As A Protein Source In Milk Replacers For Calves (1986), D.P. Dawson, J.L. Morrill, P.G. Reddy, H.C. Minocha

Kansas Agricultural Experiment Station Research Reports

Studies were conducted to evaluate two comrnercl.al soy products and one experimental soy flour as protein sources in calf milk-replacers. Further tests were conducted to produce an improved product. None of the products were as good as milk protein, with the difference being greatest in the very young calf. Calves fed milk replacers containing soy products commonly used today will not perform as well as calves fed good quality, all milk-protein, milk replacers.; Dairy Day, 1986, Kansas State University, Manhattan, KS, 1986;