Life Sciences Commons^™

The Effects Of Diatom-Specific Polyunsaturated Aldehydes On Larval Zebrafish (Danio Rerio), Rachel Raymer

WWU Graduate School Collection

Diatoms are ubiquitous in marine planktonic and benthic environments and are common in diets for many lower-trophic organisms. Certain species of diatoms produce polyunsaturated aldehydes (PUAs) that can exist in particulate and dissolved forms. Diatom PUAs are known for negatively affecting the fecundity of their primary consumers, including invertebrate grazers like copepods and echinoderms. However, little is known about the effects of diatom PUAs on vertebrates that may be exposed to dissolved or ingested PUAs due to overlapping distribution with diatom populations. The purpose of this study was to test whether dissolved diatom PUAs affect the early life stages of …