Life Sciences Commons^™

High Prevalence Of The Amphibian Chytrid Fungus (Batrachochytrium Dendrobatidis) Across Multiple Taxa And Localities In The Highlands Of Ethiopia, David J. Gower, Thomas M. Doherty-Bone, Roman K. Aberra, Abebe Mengistu, Silvia Schwaller, Michele Menegon, Rafael O. De Sá, Samy A. Saber, Andrew A. Cunningham, Simon P. Loader

Biology Faculty Publications

Surveys of the potentially lethal amphibian chytrid fungus (Batrachochytrium dendrobatidis - Bd) in Africa are patchy, especially in some regions of high species endemicity. We present results of the first Bd surveys of wild amphibians in Ethiopia, for two upland regions on either side of the Rift Valley: the Bale Mountains and the Kaffa region. Surveys were opportunistic so that robust interpretation of the data is limited. Utilizing diagnostic qPCR assays, 51 out of 120 frogs (14 species in 10 genera) tested positive for Bd at altitudes of 1,620–3,225 m, across all genera and species, and all but …

Transcendental Thermodynamics, Richard E. Morel, George Fleck

Kahn Institute Projects

Thermodynamics is often viewed as a narrow, introspective discipline, trapped by its origins in the 18th and 19th centuries. By dramatic contrast, we show that the Fourth Law of Thermodynamics provides explanations and interpretations of all natural events, extending across artificial boundaries of tradition- al academic disciplines. The Fourth Law of Thermodynamics states that far-from-equilibrium systems increase entropy at the maximum rate available to them. This broadly inclusive paradigm applies to systems from molecules, to organisms, to the biosphere. The Fourth Law is the Law of Evolution. All systems that communicate with their environment exhibit self-organization and self-optimization, enabling the …

Spatial Conservation Prioritization Of Kansas For Terrestrial Vertebrates, Megan R. Rohweder

Master's Theses

Biological diversity is being threatened by the encroachment of humans, which limits the habitat available for conservation and strains resources allocated for conservation efforts. However conservation goals have to be achieved within these limitations. Conservation priorities can ensure that habitat and resources are used effectively and efficiently. I developed a conservation prioritization plan for the terrestrial vertebrates of Kansas. I used modeled distributions of every terrestrial vertebrate species found in Kansas to build three biodiversity indices; species richness, vulnerability, and endemicity. Kansas was divided into a grid of planning units, 34.5 km2. For each taxonomic group the planning units were …

Management In A Neotropical Show Cave: Planning For Invertebrates Conservation, Thais Giovannini Pellegrini, Rodrigo Lopes Ferreira

International Journal of Speleology

Lapa Nova is a dolomitic cave about 4.5 km long located in northwestern Minas Gerais state, Brazil. The cave experiences intense tourism, concentrated over a single period of the year, during the Feast of Our Lady of Lapa. In order to evaluate the impacts felt by the invertebrate community from this tourism, a new methodology was proposed. Four types of areas (intense visitation area, outlying visitation areas, moderate visitation areas and no-visitation areas) were sampled for invertebrates. There was one sampling prior and another on the last day of the 128^th feast, to evaluate the effects of visitation on …

Conserving Our Cultural Heritage: The Role Of Fungi In Biodeterioration, Hanna Szczepanowska, A. R. Cavaliere

Biology Faculty Publications

The objects of cultural heritage are composed of varied materials which can be affected by diverse microbial communities. The study of these complex and heterogeneous assemblies of materials and microorganisms require an inter- and multi-disciplinary approach. Development of a strategy towards prevention, mitigation of biodeterioration and removal of microorganisms, especially fungi begins with the understanding of the materials' fabric, assessment of causes behind the biodeterioration, and the context in which it occurs.

Three aspects of biodeterioration of cultural heritage are discussed: 1) the multitude of bio-agents' on cultural heritage materials, 2) fungal interaction with substrates, and 3) prevention and conservation …