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Full-Text Articles in Life Sciences
Conifer Encroachment And Removal In A Northern California Oak Woodland: Influences On Ecosystem Physiology And Biodiversity, Gabriel S. Goff
Conifer Encroachment And Removal In A Northern California Oak Woodland: Influences On Ecosystem Physiology And Biodiversity, Gabriel S. Goff
Cal Poly Humboldt theses and projects
Oregon white oak (Quercus garryana) woodlands across their range are becoming increasingly threatened by encroaching Douglas-fir encroachment (Pseudotsuga menziesii) as a result of fire exclusion. Using water potential (Ψ), stomatal conductance (gs), xylem water stable isotopes (dD), and three metrics of biodiversity, this study investigates the effects of conifer encroachment and removal at the ecosystem-scale. The study was set in an Oregon white oak woodland in northern California and compared three levels of encroachment before and after conifer removal. Findings indicate that heavily encroached stands have the least amount of water stress and gas …
Comparison Of Standard And Environmental Dna Methods For Estimating Chinook Salmon Smolt Abundance In The Klamath River, California, Doyle Joseph Coyne
Comparison Of Standard And Environmental Dna Methods For Estimating Chinook Salmon Smolt Abundance In The Klamath River, California, Doyle Joseph Coyne
Cal Poly Humboldt theses and projects
Evaluating abundance of juvenile salmonids is critical to conservation and management. Current abundance estimation involves use of rotary screw traps and mark-recapture studies. Use of environmental DNA (eDNA) in water samples offers a noninvasive and less expensive approach that may potentially improve or eventually replace traditional monitoring. Here I evaluate the utility of eDNA to predict weekly abundance estimates of outmigrating Chinook salmon (Oncorhynchus tshawytscha) smolts in the Klamath River, California. A total of 15 water samples were collected per week over the 17-week smolt outmigration in both 2019 and 2020. Chinook salmon eDNA concentration in each water …
Bird Abundance And Diversity In Shade Coffee And Natural Forest Kenya, Frank J. Ong'ondo
Bird Abundance And Diversity In Shade Coffee And Natural Forest Kenya, Frank J. Ong'ondo
Cal Poly Humboldt theses and projects
Coffee, one of the major traded commodities in the world, has captured attention of both the international business class and conservation community due to its value as a beverage and for the habitat it can provide for wildlife. Previous work in Central Kenya has demonstrated that when cultivated with shade trees, coffee farms can host high levels of bird diversity. However, questions of how the bird community in shade coffee farms compares to those in natural forest remained unanswered. Using three visits to each of 160-point count locations in natural forest (80) and shade coffee sites (80) in Central Kenya, …