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Behavioral Neurobiology

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Birds

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Articles 1 - 9 of 9

Full-Text Articles in Life Sciences

Bird Aversive Properties Of Methyl Anthranilate, Yucca, Xanthoxylum, And Their Mixtures, Larry Clark, Bruce Bryant, Igor Mezine Jan 1996

Bird Aversive Properties Of Methyl Anthranilate, Yucca, Xanthoxylum, And Their Mixtures, Larry Clark, Bruce Bryant, Igor Mezine

Larry Clark

We tested the bird aversive properties of methyl anthranilate, yucca extracts, and Xanthoxylum spp. extracts in one- and two-bottle drinking assays that used European starlings (Sturnus vulgaris). In one- and two-bottle tests, methyl anthranilate proved to be the more potent stimulus in producing an avoidance response. Starlings avoided consuming Xanthoxylum and yucca only in the two-bottle tests. Previous studies showed that yucca was a good adjuvant in stabilizing lipophilic compounds in water. Starlings did not avoid binary mixtures of methyl anthranilate and yucca differently from what would be expected if they were only responding to the solution's methyl anthranilate content. …


Chemical Bird Repellents: Possible Use In Cyanide Ponds, Larry Clark, Pankaj Shah Jan 1993

Chemical Bird Repellents: Possible Use In Cyanide Ponds, Larry Clark, Pankaj Shah

Larry Clark

No abstract provided.


Information Content Of Prey Odor Plumes: What Do Foraging Leach's Storm Petrels Know?, Larry Clark, Pankaj Shah Jan 1992

Information Content Of Prey Odor Plumes: What Do Foraging Leach's Storm Petrels Know?, Larry Clark, Pankaj Shah

Larry Clark

Electrophysiological responses to odor have been recorded for concen­ trations as low as 0.01 ppm for Manx shearwaters Puffinus puffinus and Black-footed Albatrosses Diomedea nigripes, indicating that relative to most birds, procellariiforms have a keen sense of smell (Wenzel and Sieck 1972, cf.clark 1991; Clark and Smeraski 1990; Clark and Mason 1989). Such acuity is not unexpected, given the extensive development of the olfactory anatomy of these species (Bang and Wenzel 1986). Field observations indi­ cate that Procellariiformes use their sense of smell to locate food (Grubb 1972; Hutchison and Wenzel 1980; Lequette, Verheyden and Jouventin 1989). -_ However, it …


Nonlethal Repellents: The Development Of Cost-Effective, Practical Solutions To Agricultural And Industrial Problems, Russell Mason, Larry Clark Jan 1992

Nonlethal Repellents: The Development Of Cost-Effective, Practical Solutions To Agricultural And Industrial Problems, Russell Mason, Larry Clark

Larry Clark

Repellents substances and devices cause pest species to avoid otherwise attractive or palatable materials. For birds, repellents can be visual, auditory, pyrotechnic, tactile, chemosensory, physiologic, or physical. Here, we consider chemical agents only. Few substances arc registered with the U.S. Environmental Protection Agency (EPA), and thus legally available for use. This lack of available bird repellent technology reflects the small demonstrable economic impact of many agricultural bird damage problems. Accurate information about damage and market size is virtually nonexistent, and private companies are reluctant to invest resources in the unknown. To successfully commercialize new repellents, clearly lucrative markets must be …


Capsaicin Effects On Consumption Of Food By Cedar Waxwings And House Finches.­, Donald Norman, Russell Mason, Larry Clark Jan 1992

Capsaicin Effects On Consumption Of Food By Cedar Waxwings And House Finches.­, Donald Norman, Russell Mason, Larry Clark

Larry Clark

Capsaicin effects on consumption of food by Cedar Waxwings and House Finches.­ Capsaicinoids (e.g., N-vanillyl-n-nonamide. norcapsaicin, nordihydrocapsaicin, capsaicin, dihydrocapsaicin, homocapsaicin, homodihydrocapsaicin; Hoffman 1983) are aromatic am­ ides and the pungent principles in Capsicum peppers. Although these substances are strong chemical irritants for most mammals (e.g.. Rozin et a!. 1979), the available data suggest that they are inoffensive to some birds. For example. European Starlings (Sturn us vulgaris) and Rock Doves (Columba Iivia) are unresponsive to these compounds, even when con­ centrations greatly exceed those which mammals avoid (Szolcsanyi et al. 1986; Mason et a!.. in press).


Ortho-Aminoacetophenone Repellency To Birds: Similiarities To Methyl Antrhanilate, Russell Mason, Larry Clark, Pankaj Shah Jan 1991

Ortho-Aminoacetophenone Repellency To Birds: Similiarities To Methyl Antrhanilate, Russell Mason, Larry Clark, Pankaj Shah

Larry Clark

Methyl anthranilate is an effective bird repellent at concentrations 2:1.0% (g/g). Ortho-ami­ noacetophenone (OAP) has an odor similar to that of methyl anthranilate and is chemically (structurally) similar. Coincidentally, OAP is present in the scent gland secretions of mustelid species that prey on birds. For these reasons, we chose to test the bird repellency of this material and 3 isomers to European starlings (Stumus vulgaris). Ortho-aminoacetophenone was repellent at concentrations :50.01% in both choice and no-choice feeding tests. The other structural isomers (meta-, para-, alpha-) were less effective. Chemically, the results suggest that hydrogen-bonded ring structure formation and basicity predict …


Nonlethal Bird Repellents: In Search Of A General Model Relating Repellency And Chemical Structure, Larry Clark, Pankaj Shah Jan 1991

Nonlethal Bird Repellents: In Search Of A General Model Relating Repellency And Chemical Structure, Larry Clark, Pankaj Shah

Larry Clark

Identification of potential repellents through molecular modeling has implications for the devel­ opment of commerciaUy viable, ecologically sound. nonlethal bird repellents. We tested isomers (ortho, meta, para) and moieties (amino, hydroxy, methoxy) of acetophenones for their effectiveness as bird repellents to better understand the nature of repellency in birds. ChemicaUy, basicity of a substituted phenyl ring, as de&ned by the electron-donating substituent, probably is an important feature infiuencing repellency; i.e., more basic substituents result in more potent repellents. Isomeric position of the electron-donating substituent, which leads to resonance of lone pairs of electrons.• is also an important feature of repellency; …


Chemical Bird Repellents: Applicability For Deterring Use Of Waste Water, Larry Clark, Pankaj Shah Jan 1991

Chemical Bird Repellents: Applicability For Deterring Use Of Waste Water, Larry Clark, Pankaj Shah

Larry Clark

Regulatory agencies have placed increasing emphasis on agriculture and industry to protect wildlife from mortality associated with the consumption of waste water. Traditional hazjng methods to keep birds away from areas have met with marginal success. The only effective commercially available solution is .to enclose impoundments with netting. This strategy is costly and is subject to engineering constraints when large areas are to be protected. Molecular modeling techniques were used to identify chemical repellents to be added to waste water. These repellents effectively prevent birds from drinking or swimming in treated water.The most effective repellents are those containing an electron …


Prediction Of Avian Repellency From Chemical Structure: The Aversiveness Of Vanillin, Vanillyl Alcohol, And Veratryl Alcohol, Pankaj Shah, Larry Clark, Russel Mason Jan 1991

Prediction Of Avian Repellency From Chemical Structure: The Aversiveness Of Vanillin, Vanillyl Alcohol, And Veratryl Alcohol, Pankaj Shah, Larry Clark, Russel Mason

Larry Clark

The effectiveness of bird repellents is associated with the presence of an electron-withdrawing group (carbonyl or carboxyl) and an electron-donating group in resonance on a phenyl ring. The present experiments were designed to examine the relative importance of these structural features. European starlings (Sturnus vulgaris) were presented with vanillin, vanillyl alcohol, and veratryl alcohol in two-cup and one-cup feeding trials and in one-bottle drinking tests. In feeding trials, veratryl alcohol was significantly more aversive than the other two chemicals. In drinking tests. veratryl alcohol was repellent only at the highest concentration (0.5% ml/ml), and was lethal at that concentration and …