Life Sciences Commons^™

Reflections On A Career Unplanned, Robert A. Glazer

Gulf and Caribbean Research

Sometimes life takes unexpected turns. I never planned to be a marine biologist; yet, after a long and unpredictable journey, that’s exactly where I found myself. After obtaining my B.S. in Fishery Biology from Colorado State University, I found myself meandering from job to job like a golden retriever following some vague scent. At first, I was hired by the Wyoming Game and Fish Department to work seasonally in Grand Teton National Park on the freshwater trout fisheries. Soon thereafter, I found myself cultivating oysters, clams, and other shellfish in California. The skills I developed there as an algologist led …

Sentience Politics : A Fishy Perspective, Culum Brown

Animal Sentience

The plight of fishes has almost certainly got worse since Bentham (1789) coined the phrase “The question is not Can they reason? nor, Can they talk? but Can they suffer?” Despite the fact that fishes are increasingly recognised as sentient animals worthy of protection under animal welfare legislation in many countries around the world, fishing practices are almost universally exempt activities. The human population continues to grow, and, surprisingly, per capita intake of fish is still increasing (FAO 2020). The source of this fish is not wild stocks (catches of which have remained more or less stagnant for …

Novel Pilot Development Of A Closed-Loop Sustainable System Between Biogas Renewable Energy, Distilling, And Aquaculture By Vermiculture Of Stillage Wastes, Samuel C. Kessler

The Cardinal Edge

This study provides a mixed-methods approach in analyzing a potential closed-loop system between renewable biogas production from anaerobic digestion, vermiculture production, aquaculture production, and organic wastes with a particular focus on stillage wastes. Such system may hold significant promise for significantly reducing organic carbon and methane emissions from its components, and should be assessed for such. The 2021 IPCC report essentially identified methane reduction as the single fastest way to slow global warming (IPCC, 2021), making the study and implementation of methane-reducing systems and supportive policy for them critical. Knowledge gaps to implementing this system were qualitatively identified as disconnect …

The Community Influence Of Sponge And Coral Aquaculture In Zanzibar, Hanna Gaertner, Asma Ahmada Hamad, J. Richard Walz

DU Undergraduate Research Journal Archive

Aquaculture has been presented as a means of income for coastal communities, particularly in the context of climate change and resource exploitation. The NGO Marine Cultures in Jambiani, Zanzibar has established a sponge cultivation program for women in response to declining feasibility of seaweed farming from warming ocean temperatures. In addition, the organization strives to restore a severely damaged reef while providing employment for coral farmers and tour boat operators. This study analyzed the influence of aquaculture on community stakeholders, primarily with respect to sponge cultivation and secondarily in regard to coral farms. Using Marine Cultures as a case study, …

Estimating Waterbird Abundance On Catfish Aquaculture Ponds Using An Unmanned Aerial System, Paul C. Burr, Sathishkumar Samiappan, Lee A. Hathcock, Robert J. Moorhead, Brian S. Dorr

Human–Wildlife Interactions

In this study, we examined the use of an unmanned aerial system (UAS) to monitor fish-eating birds on catfish (Ictalurus spp.) aquaculture facilities in Mississippi, USA. We tested 2 automated computer algorithms to identify bird species using mosaicked imagery taken from a UAS platform. One algorithm identified birds based on color alone (color segmentation), and the other algorithm used shape recognition (template matching), and the results of each algorithm were compared directly to manual counts of the same imagery. We captured digital imagery of great egrets (Ardea alba), great blue herons (A. herodias), …

Cointegration Analysis Of Wild And Farmed Sea Bream And Sea Bass Prices In Turkey, Mehmet Saltuk Arikan, Ahmet Cumhur Akin, Mustafa Bahadir Çevri̇mli̇, Mustafa Agah Teki̇ndal

Turkish Journal of Veterinary & Animal Sciences

Market integration is an indicator of the extent to which different products are interrelated, and the presence of market integration between products suggests that they are substitutes. The objective of this study was to determine the market interaction between wild and farmed products of two fish species, namely sea bream and sea bass. For this purpose, the relationship between the producer price time series of cultured sea bream, wild sea bream, cultured sea bass, and wild sea bass in the period of 2009-2017 was tested using the cointegration analysis technique. It was found that the wild sea bream and sea …

In Vitro Assessment On Intestinal Microflora From Commonly Farmed Fishes For Control Of The Fish Pathogen Edwardsiella Tarda, Jiun Yan Loh, Yau Yan Lim, Sharr Azni Harmin, Adeline Su Yien Ting

Turkish Journal of Veterinary & Animal Sciences

This study was aimed to evaluate the microflora isolated from the intestines of tilapia (Oreochromis niloticus), freshwater catfish (Clarias batrachus), snakehead (Ophicephalus striatus), snakeskin gourami (Trichogaster pectoralis), climbing perch (Anabas testudineus), and river catfish (Pangasius pangasius) for their potential probiotic development. Isolates were initially screened for their inhibitory effect against one of the most common fish pathogens, Edwardsiella tarda. Positive antagonists were subsequently tested for hemolytic activity, antibiotic susceptibility, and production of bacteriocin-like inhibitory substances (BLISs). Our results revealed 55 of the 405 isolates tested showed inhibitory effects towards the pathogen. Forty isolates were γ-hemolytic bacteria. Only 7 isolates were …

Building A Sustainable Seafood System For Maine, Robin Alden

Maine Policy Review

In this article, Robin Alden notes that Maine could have one of the premier marine food systems in the world. However, that means adequate steward­ship of the Gulf of Maine ecosystem and diversifying the fishing industry beyond lobster by creating innovative public policy and a food system that supports community fishing.

Effects Of Aquaculture On Migration And Movement Patterns Of Double-Crested Cormorants, D. Tommy King, Bradley F. Blackwell, Brian S. Dorr, Jerrold L. Belant

Human–Wildlife Interactions

We analyzed 10,620 recovery records for double-crested cormorants (Phalacrocorax auritus) banded as nestlings from 1923 to 2006 to determine the population’s age structure, migration routes, dispersal patterns, and the possible influence of the expansion of the aquaculture industry in the southeastern United States on these population characteristics. Ninety-nine percent of the birds were banded during June to August, and 78% were banded as pre-fledged birds. Cormorants banded in the interior region of the United States comprised 91% of all birds banded from 1955 to 2006; these birds wintered primarily in the Lower Mississippi Valley and the northern Gulf …

Comparison Of Sampling Strategies To Estimate Abundance Of Double-Crested Cormorants In Western Mississippi, Aaron T. Pearse, Brian S. Dorr, Stephen J. Dinsmore, Richard M. Kaminski

Human–Wildlife Interactions

We compared 2 sampling strategies designed to estimate abundance of double-crested cormorants (Phalacrocorax auritus, hereafter cormorants) on aquaculture ponds in western Mississippi. Cormorants are a major predator of cultured channel catfish (Ictalurus punctatus) in this region; thus, estimating cormorant abundance is needed to better determine their economic impact. We independently designed a species-specific survey (i.e., cluster sampling) and a general survey (i.e., transect sampling) based on robust probability sampling theory to estimate abundance of this target population. During winters 2002–2003 and 2003–2004, we conducted 8 pairs of surveys and compared estimates of cormorant abundance and associated …

A Decade Of Changes For Virginia Freshwater Aquaculture (1993-2003), Scott H. Newton

Virginia Journal of Science

Aquaculture surveys were designed and initiated along with the writing of the State Aquaculture Plan during 1993 to 1995. The first Virginia Aquaculture Survey, conducted for the production year 1993, established the status of both freshwater and marine commercial industries. Subsequent surveys were conducted to trace industry developments relevant to production aspects and economic impacts. Survey data from Virginia Agricultural Statistics Service Reports for 1993, 1995, 1997, and 2003 summarize a decade of Virginia freshwater aquaculture information. Significant changes in sales among the principal aquaculture species occurred over the 10-year period. The 1993 freshwater aquaculture value of $2.8 million increased …

Application Of Gene Transfer Technology For Genetic Improvement Of Fish, Ali̇ye Sarmaşik

Turkish Journal of Zoology

The worldwide decline of natural fish stocks, the accumulation of chemical pollutants in aquatic environments and increasing world consumption of fish products has provided an impetus in many countries for a rapid growth in aquaculture. Fish produced from aquaculture currently account for over one-fourth of fish consumed by humans. However, success in aquaculture mainly depends on breeding, feeding and protection from disease. Application of recombinant DNA technology in aquaculture can help to improve these requirements.

Fish Or Foul? Will Aquaculture Carve Out A Niche In The Gulf Of Maine?, Philip W. Conkling

Maine Policy Review

Despite early promise and an optimal environment, aquaculture has grown more slowly in Maine than it has in other parts of the United States and the world. As Philip Conkling explains, this is due to market forces, scientific and technical issues, cultural opposition, and, more recently, the threat of an endangered species listing for Atlantic salmon. While near-term prospects for significant expansion of the industry appear bleak, Conkling suggests that a fresh generation of pioneers may be able to carve out a new niche, but only by conducting “old fashioned” research and development—on the job, on the water, and in …

Finfish Aquaculture In Western Australia, David Berry

Journal of the Department of Agriculture, Western Australia, Series 4

David Berry surveys fish farming from Broome to Williams, on off shore reefs and in farm dams, for barramundi, silver perch and black bream, trout and tuna.

Something Fishy Is Going On - Aquaculture, David Berry

Journal of the Department of Agriculture, Western Australia, Series 4

Aquaculture id Australia's fastest growing primary industry. Product from fish farms is currently valued at $399 million, forecast to exceed $5oo million by 2000.

Whilst the figure pales into insignificance alongside world production (about $45 billion) it does represent a huge window of opportunity for prospective investors and for Australian primary producers who are keen to diversify.

David Berry reports on the prospects for yabbie and marron farming in Western Australia.

Diversification In The Woolbelt, John Allen

Journal of the Department of Agriculture, Western Australia, Series 4

The productivity and diversification initiative for wool growers incorporates two leves of diversification.

Greatest emphasis is placed on industry wide increases in cropping intensity and in the range of crop types grown.

The second level involves non-traditional, alternative enterprises, each offering prospects for expansion of a limited number of wool growing businesses, suited to particular parts of the woolbelt.

The alternative enterprises include floriculture, aquaculture, export hay, farm tourism, commercial timber, horticulture and new animal industries.

Risk And Opportunity In Maine Aquaculture, Sebastian Bell

Maine Policy Review

No abstract provided.

Fisheries And Environmental Research By The Minnesota Sea Grant College Program, Donald C. Mcnaught

Journal of the Minnesota Academy of Science

ABSTRACT-Minnesota's Sea Grant College Program has funded research and outreach activities since 1977. Research results combined with public education setve the citizens, government, and businesses of the state. Research on commercial and sport fisheries, aquaculture, and environmental contamination is highlighted here. This article shows Sea Grant's contributions to understanding the Lake Superior ecosystem, including its chemical, biological, and human aspects.

Aquaculture In Cooling Water Recirculated From A Generating Plant, John G. Woiwode, Ira R. Adelman

Journal of the Minnesota Academy of Science

Recirculating cooling water from an electric generating plant accumulated dissolved and suspended solids up to ten times that of the make-up water from the Mississippi River. Channel catfish (lctalurus punctatus) and tilapia (Tilapia mossambica) were grown In the cooling water, in clear well water, and in a mixture of the two for seven months as part of an investigation of the use of cooling water for commercial aquaculture. Health of both species was generally excellent in test and control waters; growth was commercially acceptable; bioaccumulation of contaminants was negligible. Organoleptic taste quality was not acceptable, although the cause of the …

Aquaculture In Recirculating Cooling Water From An Electric Generating Plant, John G. Woiwode, Ira R. Adelman

Journal of the Minnesota Academy of Science

Recirculating cooling water from an electric generating plant accumulated dissolved and suspended solids up to ten times that of the make-up water from the Mississippi River. Channel catfish (Ictalurus punctatus) and tilapia (Tilapia mossambica) were grown in the cooling water, in clear well water, and in a mixture of the two for seven months as part of an investigation of the use of cooling water for commercial aquaculture. Health of both species was generally excellent In test and control waters; growth was commercially acceptable; bioaccumulation of contaminants was negligible. Organoleptic quality was not acceptable, although the cause of the off-flavor …

Some Basics Of Marron Production, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

marron are native to the South-West of Western Australia, and are keenly sought by inland fisher-men. However, supplies do not equal the apparent demand.

One solution is to cultivate marron in farm dams, or more intensively as a commercial enterprise.

This article suggests a few guidelines for marron production.