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Animal Sciences

University of Rhode Island

1972

Florida; United States; pompano; Trachinotus carolinus; mariculture; fishes; fishery management

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Potential Of Pompano Mariculture In Florida, James Anthony Elias May 1972

Potential Of Pompano Mariculture In Florida, James Anthony Elias

Theses and Major Papers

Pompano mariculture is not an attempt to bridge the protein gap, but it has been initiated to provide a constant source of this highly desired marine fish. The current market for pompano is small, however, this has been attributed basically to its supply. It appears from the literature that T. carolinus has the most dominant market position since it has an excellent flavor and sports fishermen prefer it due to its fighting ability when hooked on light tackle. It appears from the published history of attempts to raise pompano, by Berry and Iversen, that one of the major problems in …