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Agronomy and Crop Sciences

Varieties

1973

Articles 1 - 4 of 4

Full-Text Articles in Life Sciences

Grain Hardness Investigation, Department Of Agriculture, Western Australia Jan 1973

Grain Hardness Investigation, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

No abstract provided.


Crop Variety Recommendations For 1973, H M. Fisher Jan 1973

Crop Variety Recommendations For 1973, H M. Fisher

Journal of the Department of Agriculture, Western Australia, Series 4

Detailed wheat, barley, oats and linseed variety and planting time recommendations for the 1973 cropping season.


Crop Variety Recommendations For 1974, Department Of Agriculture, Western Australia Jan 1973

Crop Variety Recommendations For 1974, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

Crop variety recommendations are reviewed each year and reflect trends in the market situation and the availability of new varieties with specific applications and advantages.

The following recommendations for 1974 cover a wide range of grain crops grown in the agricultural areas of W.A.


Wheat Quality In W.A, J A. Parish Jan 1973

Wheat Quality In W.A, J A. Parish

Journal of the Department of Agriculture, Western Australia, Series 4

Three separate quality classes or categories of wheat are now received by C.B.H. These are a soft biscuit wheat, a hard bread wheat and a mixed grain suitable as a filler wheat in bread-making and for making noodles.

In this article the basis of quality differences between these classes of wheat is described and some of the terms and concepts used in distinguishing between cultivars (varieties) and classes of wheat are discussed.