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Agronomy and Crop Sciences

Book Gallery

2003

Grains and field crops

Articles 1 - 2 of 2

Full-Text Articles in Life Sciences

Successful Field Pea Harvesting, Glen Riethmuller, Ian Pritchard Sep 2003

Successful Field Pea Harvesting, Glen Riethmuller, Ian Pritchard

Bulletins 4000 -

Many thousands of hectares of field peas are harvested trouble free each year. Growers experience together with recent machinery innovations and modifications have solved the majority of harvesting difficulties. Optimum harvesting conditions are in a crop of uniform density on a level soil surface with the machine either working into or across the direction that the crop has been laid by the wind.

To make harvest easier the receival standard for moisture in pulses has been lifted to 14 per cent, which allows harvest to begin sooner when the crop is the range of 14 to 15 per cent moisture. …


Zone Management In Precision Agriculture By Matching Fertiliser Input To Crop Demand, Daya Patabendige, Mike Wong, Bill Bowden Jun 2003

Zone Management In Precision Agriculture By Matching Fertiliser Input To Crop Demand, Daya Patabendige, Mike Wong, Bill Bowden

Bulletins 4000 -

Growers in Western Australia who have been yield mapping since the mid 1990s have come to realise that grain yield varies across different zones of their paddocks in any given year, as well as between years depending on the seasonal conditions and crop type. This within paddock variation can be as much as tenfold. Higher yielding areas can be due to better growing conditions (which increases the demand for nutrients) and/or better nutrient supply (which reduces the need for some fertiliser inputs). Hence, it is essential to determine the cause of the variation before optimum fertilising strategies can be developed.