Open Access. Powered by Scholars. Published by Universities.®

Life Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

Agronomy and Crop Sciences

Nebraska Agricultural Experiment Station: Historical Circulars

Grain

Publication Year

Articles 1 - 2 of 2

Full-Text Articles in Life Sciences

Revised Grain Standards...Their Effect On Nebraska Wheat In 1957, J. A. Goodding, C. J. Miller Jun 1958

Revised Grain Standards...Their Effect On Nebraska Wheat In 1957, J. A. Goodding, C. J. Miller

Nebraska Agricultural Experiment Station: Historical Circulars

Although Federal grain standards for Hard Red Winter Wheat were revised in 1957, a Nebraska Experiment Station study shows that the new regulations had very little effect on grades received by wheat marketed at country points by Nebraska farmers in 1957. Results of the study are described in this circular.


Leoti For Starch, R. L. Cushing May 1942

Leoti For Starch, R. L. Cushing

Nebraska Agricultural Experiment Station: Historical Circulars

The popular forage crop, Leoti sorghum, has possibilities of becoming an important special purpose grain crop for industrial utilization. Investigations of the Department of Agricultural Chemistry have shown that starch manufactured from the waxy grain of this variety has properties similar to those of tapioca starch. Tapioca starch, made from the roots of the cassava plant, has been imported by the United States to the extent of 175,000 tons annually. The chief source of supply, the Dutch East Indies, has been eliminated by the war, and domestic substitutes are being urgently sought by the industry. This type of starch is …