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Full-Text Articles in Life Sciences
The Benefits Of Tannin-Containing Forages, Jennifer W. Macadam, Joe Brummer, Anowarul Islam, Glenn Shewmaker
The Benefits Of Tannin-Containing Forages, Jennifer W. Macadam, Joe Brummer, Anowarul Islam, Glenn Shewmaker
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This fact sheet describes tannins, a group of chemical compounds produced by a number of broadleaf forage plants, that can bind proteins.