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Articles 1 - 7 of 7
Full-Text Articles in Life Sciences
Analysis Of The Potential Of Rice And Corn In Supporting Food Availability, Luh Pastiniasih, Ketut Sumantra, Ni Putu Pandawani, Putu Edi Yastika
Analysis Of The Potential Of Rice And Corn In Supporting Food Availability, Luh Pastiniasih, Ketut Sumantra, Ni Putu Pandawani, Putu Edi Yastika
The Philippine Agricultural Scientist
A region’s agricultural sector plays a strategic role in fulfilling its food needs with ideal nutrition. The potential of cereal commodities, specifically rice and corn, was identified based on the production level and competitiveness by district in Buleleng Regency, Indonesia. The regency’s potential to provide and support food security was also determined through a quantitative descriptive analysis of the Location Quotient (LQ), Shift Share Analysis (SSA), Localization Coefficients, and Levels of Food Availability by utilizing secondary data on cereal commodity production and population numbers over the course of 10 yr (2012–2021). Results showed that Sawan, Seririt, and Sukasada districts were …
Disease-Reducing Effect Of Calcium Salts Against Postharvest Diseases Of Mango (Mangifera Indica L. Cv. Carabao) Fruits, Melissa P. Montecalvo, Mary Joy C. Mendoza, Teresita U. Dalisay
Disease-Reducing Effect Of Calcium Salts Against Postharvest Diseases Of Mango (Mangifera Indica L. Cv. Carabao) Fruits, Melissa P. Montecalvo, Mary Joy C. Mendoza, Teresita U. Dalisay
The Philippine Agricultural Scientist
Mango fruits (Mangifera indica L. cv. Carabao) are susceptible to fungal infection, resulting in postharvest diseases. Chemical pesticides are used for disease management but may have a health impact and are costly. Therefore, alternatives to chemical control are necessary to minimize health risks and losses due to postharvest diseases. This research presented the disease-reducing effect of calcium salts, calcium chloride (CaCl2) and calcium carbonate (CaCO3), against mango stem end rot (SER) (sometimes caused by Lasiodiplodia theobromae) and anthracnose (caused by Colletotrichum gloeosporioides sensu lato). In in vitro assays, mycelial growth of both pathogens …
Allelopathy Of Faba Bean Cover Crop To Durum Wheat Under A Semi-Arid Environment, Oussama Oueslati, Arwa Zammali, Raed Hamdi, Ahlem Dhahri, Chaima Melliti, Moncef Ben Hammouda, Robert Kremer
Allelopathy Of Faba Bean Cover Crop To Durum Wheat Under A Semi-Arid Environment, Oussama Oueslati, Arwa Zammali, Raed Hamdi, Ahlem Dhahri, Chaima Melliti, Moncef Ben Hammouda, Robert Kremer
The Philippine Agricultural Scientist
Problems facing farmers practicing conservation agriculture in the semi-arid zone of Tunisia include appropriate cover crop selection, management of allelopathic effects affecting subsequent crop performance, and influence of seasonal variation on allelopathy expression. Allelopathy expressed by faba bean (Vicia faba L.) toward durum wheat [Triticum turgidum ssp. durum (Desf.) Husn.] was studied using bioassays during three growing seasons. The role of phenols in the expression of such potential was also investigated. Analyses of plant samples at three phenological stages (flowering, fruiting, senescence) revealed that leaves were most inhibitory. Allelopathic potential differed among plant components and phenological stages, with …
Development And Characterization Of Rice Lines Carrying Both Sub1 And Anaerobic Germination Tolerance: Sub1a Does Not Inhibit Ag [Research Note], Georgina V. Vergara, Abdelbagi M. Ismail
Development And Characterization Of Rice Lines Carrying Both Sub1 And Anaerobic Germination Tolerance: Sub1a Does Not Inhibit Ag [Research Note], Georgina V. Vergara, Abdelbagi M. Ismail
The Philippine Agricultural Scientist
Accelerated coleoptile elongation in flooded soils allowed seedling shoots to reach the water surface to maintain gas exchange and CO2 fixation. Rice genotypes with tolerance of flooding during germination (anaerobic germination, AG) exhibited fast coleoptile elongation as an escape mechanism. On the other hand, tolerance of complete submergence during the vegetative stage, conferred by SUB1A, involved growth retardation to conserve energy for maintenance metabolism, with resumption of growth upon de-submergence. Combining genes controlling flood tolerance at these two stages with contrasting mechanisms was necessary in flood-prone areas for protection during germination under direct seeding and during vegetative stage. …
Yield Component Compensation As Affected By Seeding Rates In Dry Direct Seeded Rice, Crisanta S. Bueno, Rene B. Carandang, John Kenneth L. Motilla, Pompe C. Sta Cruz
Yield Component Compensation As Affected By Seeding Rates In Dry Direct Seeded Rice, Crisanta S. Bueno, Rene B. Carandang, John Kenneth L. Motilla, Pompe C. Sta Cruz
The Philippine Agricultural Scientist
Sustainability of the transplanted and flooded rice system is threatened by water and labor availability in many Asian countries including the Philippines. Dry direct seeding instead of transplanting is evolving as a viable crop establishment option to deal with labor and water shortages. Two experiments from July 2020 to June 2021 were conducted to determine the effect of different seeding rates [20 kg ha-1 (SR20), 40 kg ha-1 (SR40), 60 kg ha-1 (SR60), and 120 kg ha-1 (SR120)] on the growth, grain yield, and yield components of 2 rice varieties that were established through direct seeding …
Effects Of Polishing And Cooking On The Phytochemical Properties And Antioxidant Activities Of Selected Philippine Rice Cultivars [Research Note], Rodel M. Bulatao, Charleo S. Zapanta, Maricar B. Castillo, Reniel P. Tubera, Joel R. Salazar
Effects Of Polishing And Cooking On The Phytochemical Properties And Antioxidant Activities Of Selected Philippine Rice Cultivars [Research Note], Rodel M. Bulatao, Charleo S. Zapanta, Maricar B. Castillo, Reniel P. Tubera, Joel R. Salazar
The Philippine Agricultural Scientist
This paper evaluated the effects of different polishing times and regular cooking on the phytochemical properties and antioxidant activities of black rice Brillante, red rice Minaangan, and white rice NSIC Rc 160. Rice samples were polished for 0, 15, 30, and 45 s, and were cooked using their optimum cooking water ratio. The samples were then characterized for their phytochemical properties [total anthocyanin content (TAC), total phenolic content (TPC), and total flavonoid content (TFC)] and antioxidant activities [DPPH-radical scavenging activity (DPPH-RSA) and ferric reducing antioxidant power (FRAP)]. Pearson’s correlation analysis (PCA) was employed to determine the strength of …
Validation Of Newly Designed Ssr Markers For Eight Rice (Oryza Sativa L.) Genotypes With Variable Heat Tolerance Responses Based On Agromorphic Data And Pollen Fertility Analysis [Research Note], Monaliza B. Magat, Norvie L. Manigbas, Jessica D. Rey
Validation Of Newly Designed Ssr Markers For Eight Rice (Oryza Sativa L.) Genotypes With Variable Heat Tolerance Responses Based On Agromorphic Data And Pollen Fertility Analysis [Research Note], Monaliza B. Magat, Norvie L. Manigbas, Jessica D. Rey
The Philippine Agricultural Scientist
Rice is one of the most valuable staple food crops in the world. However, several challenges greatly affect production, one of which is the threat imposed by heat stress. To address this, researchers are developing varieties that are heat stress tolerant with genetic markers aid. In this study, eight rice genotypes, namely Dular, Nagina 22, NSIC Rc 222, Milyang 23, EL15, EL92, EL85, and IR52 were observed for agromorphic data, which included plant height, panicle length, filled and unfilled grains, and grain yield. Flower samples were collected to determine the effect of heat stress on pollen fertility. Molecular markers were …