Life Sciences Commons^™

Wheat Quality Surveys In Western Australia. Part 1. The Distribution Of Areas Producing High And Low Protein Wheat, J A. Parish

Journal of the Department of Agriculture, Western Australia, Series 4

THIS article reports results from survey work carried out by the author, in collaboration with Co-operative Bulk Handling Ltd., on wheat drawn from all receival points in Western Australia during the period 1956-63.

Wheat Quality Surveys In Western Australia. 2. Variation Between Seasons And Localities In The Production Of High And Low Protein Wheat, J A. Parish

Journal of the Department of Agriculture, Western Australia, Series 4

Although the protein content of West Australian f.a.q. wheat averages only 9.4 per cent., often substantial amounts of comparatively high protein wheat are contained in this mixture.

However the quantity varies widely from year to year and is obtained from widely scattered areas of the wheatbelt.

Premium Wheat In Western Australia, J A. Parish, R. F. Stone

Journal of the Department of Agriculture, Western Australia, Series 4

This article describes the requirements for premium wheat and suggests a simple way for farmers to predict if their wheat will be suitable.

Correct initial sampling is vital.

Recommended Wheat Varieties, 1966, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

THE State Wheat Advisory Committee has prepared recommendations for wheat varieties for 1966 sowings.