Life Sciences Commons^™

The Most Environmentally Sustainable Diet For Adolescents In Terms Of Land Use, Food Waste, And Greenhouse Gas Emissions., Lina Elsehelly

Papers, Posters, and Presentations

The current food system is directly responsible for much environmental damage including severe climate change, biodiversity loss, and land scarcity. This research aims to find some strategies to mitigate these damages through diet by specifically targeting adolescents because they are potential problem-solvers. This period is also when personality and habits are articulated. By focusing on reducing greenhouse gas emissions, land use, and food waste, a more environmentally sustainable diet can be formulated. The key findings of the research can be summarized by reducing ultra-processed foods, choosing sustainably produced food, generally reducing meat consumption from the current rate, substituting red and …

Nexus Between Animal Welfare, Environment, And Sustainable Development: Resource Document, Wellbeing International

Nexus – UNEP – Animal Welfare, Environment, Sustainable Development

This Resource Document has been developed to explore the Nexus (links) between Animal Welfare, the Environment, and Sustainable Development. The document includes relevant citations and reports addressing the topics encompassed by the Nexus. It will be maintained as a “living document” (subject to revision) in the WellBeing International Studies Repository. The original document and subsequent revisions will be kept in the Repository to provide a record of the changes.

A Systematic Review Of Durum Wheat: Enhancing Production Systems By Exploring Genotype, Environment, And Management (G × E × M) Synergies, Brian L. Beres, Elham Rahmani, John M. Clarke, Patricio Grassini, Curtis J. Pozniak, Cameron Guy Robinson Geddes, Kenton D. Porker, William E. May, Joel Ransom

Department of Agronomy and Horticulture: Faculty Publications

According to the UN-FAO, agricultural production must increase by 50% by 2050 to meet global demand for food. This goal can be accomplished, in part, by the development of improved cultivars coupled with modern best management practices. Overall, wheat production on farms will have to increase significantly to meet future demand, and in the face of a changing climate that poses risk to even current rates of production. Durum wheat [Triticum turgidum L. ssp. durum (Desf.)] is used largely for pasta, couscous and bulgur production. Durum producers face a range of factors spanning abiotic (frost damage, drought, and sprouting) and …

Establishment Of Wildflower Islands To Enhance Roadside Health And Aesthetics, Walter Schacht, Judy Wu-Smart

Nebraska Department of Transportation: Research Reports

Wildflowers are crucial in the ecological function of the low-input roadside plant communities in terms of water andnutrient cycling, nutrient inputs such as nitrogen, total plant canopy cover, stand longevity, and provision of habitat for numerous small animals. Further, wildflowers provide critical foraging and nesting resources for birds, insects, and other wildlife. Unfortunately, habitat loss from agricultural and urban development has led to rapid population declines in wild bees and other pollinators across the US, thereby jeopardizing not only food production but also the sustainability of our natural landscapes (Kearns & Inouye, 1997). One way to mitigate wild bee decline …

Tetracycline And Sulfonamide Antibiotic Resistance Genes In Soils From Nebraska Organic Farming Operations, Marylynn Cadena, Lisa M. Durso, Daniel N. Miller, Heidi M. Waldrip, B. L. Castleberry, Rhae A. Drijber, Charles S. Wortmann

Department of Agronomy and Horticulture: Faculty Publications

There is widespread agreement that agricultural antibiotic resistance should be reduced, however, it is unclear from the available literature what an appropriate target for reduction would be. Organic farms provide a unique opportunity to disentangle questions of agricultural antibiotic drug use from questions of antibiotic resistance in the soil. In this study, soil was collected from 12 certified organic farms in Nebraska, evaluated for the presence of tetracycline and sulfonamide resistance genes (n = 15 targets), and correlated to soil physical, chemical, and biological parameters. Tetracycline and sulfonamide antibiotic resistance genes (ARGs) were found in soils from all 12 …

Maize Genomes To Fields: 2014 And 2015 Field Season Genotype, Phenotype, Environment, And Inbred Ear Image Datasets, Naser Alkhalifah, Darwin A. Campbell, Celeste M. Falcon, Jack M. Gardiner, Nathan D. Miller, Maria Cinta Romay, Ramona Walls, Renee Walton, Cheng-Ting Yeh, Martin Bohn, Jessica Bubert, Edward S. Buckler, Ignacio Ciampitti, Sherry Flint-Garcia, Michael A. Gore, Christopher Graham, Candice Hirsch, James B. Holland, David Hooker, Shawn Kaeppler, Joseph Knoll, Nick Lauter, Elizabeth C. Lee, Aaron Lorenz, Jonathan P. Lynch, Stephen P. Moose, Seth C. Murray, Rebecca Nelson, Torbert Rocheford, Oscar Rodriguez, James C. Schnable, Brian Scully, Margaret Smith, Nathan Springer, Peter Thomison, Mitchell Tuinstra, Randall J. Wisser, Wenwei Xu, David Ertl, Patrick S. Schnable, Natalia De Leon, Edgar P. Spalding, Jode Edwards, Carolyn J. Lawrence-Dill

Department of Agronomy and Horticulture: Faculty Publications

Objectives: Crop improvement relies on analysis of phenotypic, genotypic, and environmental data. Given large, well-integrated, multi-year datasets, diverse queries can be made: Which lines perform best in hot, dry environments? Which alleles of specific genes are required for optimal performance in each environment? Such datasets also can be leveraged to predict cultivar performance, even in uncharacterized environments. The maize Genomes to Fields (G2F) Initiative is a multi-institutional organization of scientists working to generate and analyze such datasets from existing, publicly available inbred lines and hybrids. G2F’s genotype by environment project has released 2014 and 2015 datasets to the public, with …

Habitat Characteristics Provide Insights Of Carbon Storage In Seagrass Meadows, Inés Mazarrasa, Jimena Samper-Villarreal, Oscar Serrano, Paul S. Lavery, Catherine E. Lovelock, Núrià N. Marbà, Carlos M. Duarte, Jorge A. Cortés

Research outputs 2014 to 2021

Seagrass meadows provide multiple ecosystem services, yet they are among the most threatened ecosystems on earth. Because of their role as carbon sinks, protection and restoration of seagrass meadows contribute to climate change mitigation. Blue Carbon strategies aim to enhance CO2 sequestration and avoid greenhouse gasses emissions through the management of coastal vegetated ecosystems, including seagrass meadows. The implementation of Blue Carbon strategies requires a good understanding of the habitat characteristics that influence Corg sequestration. Here, we review the existing knowledge on Blue Carbon research in seagrass meadows to identify the key habitat characteristics that influence Corg sequestration in seagrass …

The Future Of Food In Blade Runner 2049, Diarmuid Cawley

Other resources

The science fiction genre has always been a hotbed for questions about the existence of life and what it means to be human. Food, like water and oxygen, is necessary to sustain life, but also is a key indicator of culture. One of the things that fascinates us about science fiction is how an imagined future culture might look. Blade Runner 2049, although not centred around food, interweaves food and agriculture into a dystopian narrative on evolution and a bio-engineered labour force, while asking us what it means to have memories and to be human.

Nutrients In The Nexus, Eric A. Davidson, Rachel L. Nifong, Richard B. Ferguson, Cheryl Palm, Deanna L. Osmond, Jill S. Baron

Department of Agronomy and Horticulture: Faculty Publications

Synthetic nitrogen (N) fertilizer has enabled modern agriculture to greatly improve human nutrition during the twentieth century, but it has also created unintended human health and environmental pollution challenges for the twentyfirst century. Averaged globally, about half of the fertilizer-N applied to farms is removed with the crops, while the other half remains in the soil or is lost from farmers’ fields, resulting in water and air pollution. As human population continues to grow and food security improves in the developing world, the dual development goals of producing more nutritious food with low pollution will require both technological and socioeconomic …

Air Quality And Agriculture, Rhonda Miller

All Current Publications

There are many human factors that contribute to poor air quality, and agriculture is no exception. Best management practices such as the immediate incorporation of manure, nutrient conservation,reduced fertilizer use, reduced tillage, keeping silage covered, covers on manure storage structures,and alternatives to burning can help minimize emissions of air pollutants. Although livestock production is a significant contributor of greenhouse gases, long-term cropping systems can sequester carbon which reduces greenhouse gas emissions.

Affluent Populations And Their Effect On Biological Diversity Through The Consumption Of Meat, Electronics, And Motor Vehicles, Melody Flores

Honors College Theses

The human has caused a far greater impact on the planet's biodiversity than any other species in existence, due to the impact of population, afflluence, and technology. This thesis will argue the importance of biological diversity and how affluent populations are reducing biodiversity through the consumption of meat, electronics, and motor vehicles. Aldo Leopold's "The Land Ethic" and Herman Daly's "The Impossibility Theorem", among others, create a rubric evaluating human activities and provide alternative views on economic impossibilities. Consumption is reviewed from an ecocentric perspective, a holistic outlook placing emphasis on the ecosystem. The reader will become cognizant of their …

Sp740-A Good Agricultural Practices Series: Testing Water For Fruit And Vegetable Production, Susannah Amundson, Grant Mccarty, Faith Critzer, Annette Wszelaki

Commercial Horticulture

No abstract provided.

Sp740-A Good Agricultural Practices Series: Testing Water For Fruit And Vegetable Production, Susannah Amundson, Grant Mccarty, Faith Critzer, Annette Wszelaki

Commercial Horticulture

No abstract provided.

Sp740-B Good Agricultural Practices Series: Interpreting Water Quality Results, Susannah Amundson, Grant Mccarty, Faith Critzer, David Lockwood, Annette Wszelaki, Elizabeth Bihn

Commercial Horticulture

No abstract provided.

Crop Updates 2007 - Lupins, Pulses And Oilseeds, Mark Seymour, Jacinta Falconer, Ian Pritchard, Rodger Beermier, Wayne Parker, Martin Harries, Kedar Adhikari, Geoff Thomas, Peter White, Bevan Burichell, Mike Baker, Bob French, Jo Walker, Laurie Maiolo, Leigh Smith, Mark Sweetingham, Lorne Mills, Harmohinder Dhammu, Ben Tang, Qifu Ma, Zed Rengel, Bill Bowden, Ross Brennan, Reg Lunt, Tim Hilder, Tim Maling, A. Diggle, D. Thackray, R. A.C. Jones, K. H.M. Siddique, Vijay Jayasena, Leonardus Kardono, Ken Quail, Ranil Coorey, Hannah Williams, Don Elani Jayawardena, Kerry Regan, Rod Hunter, Tanveer Khan, Jenny Garlinge, Heather Clarke, W. Macleod, S. Morgan, A. Harris, Alan Meldrum, Helen Bowers, A. Bakr, Phillip Chambers, Chris Veitch, Tony Leonforte, Pam Burgess, Leanne Young, Brenda Coutts, Donna O'Keefe, Rhonda Pearce, Monica Kehoe, Terri Jasper, Tim Pope, Michael Materne, Ping Si, Mike Walsh, H. H. T. Phan, S. R. Ellwood, J. Hane, A. Williams, R. Ford, S. Thomas, R. Oliver, Katie Robinson, Mohammad Amjad, Graham Walton, Pat Fels, Andy Sutherland, Imma Farre, Michael Robertson, Senthold Asseng3, Ravjit Khangura, Moin Salam

Crop Updates

This session covers forty eight papers from different authors:

2006 REGIONAL ROUNDUP

1. South east agricultural region, Mark Seymour¹ and Jacinta Falconer², ¹Department of Agriculture and Food, ²Cooperative Bulk Handling Group

2. Central agricultural region, Ian Pritchard, Department of Agriculture and Food

3. Great Southern and Lakes region, Rodger Beermier, Department of Agriculture and Food

4. Northern agricultural region, Wayne Parker and Martin Harries, Department of Agriculture and Food

LUPINS

5. Development of anthracnose resistant and early flowering albus lupins (Lupinus albus L) in Western Australia, Kedar Adhikari and Geoff Thomas, Department of …

Nf05-640 Early Literacy Checklist — Classroom, Janet S. Hanna, Kayla M. Hinrichs, Carla J. Mahar, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

This checklist represents the kinds of language and literacy development practices often seen in high-quality early childhood environments. The checklist encompasses all children birth to age 5 and is inclusive of the needs of children with disabilities and English language learners.

Management Intensive Grazing Systems And The Environment, Rhonda Miller, Jennifer W. Macadam, Rich Koenig

Agriculture

No abstract provided.

Manure Storage, Process Improvement For Animal Feeding Operations, John Harrison, Dallen Smith

All Current Publications

The objective of this fact sheet is to help producers understand the need for manure storage facilities.

Types Of Manure Storage, John Harrison, Dallen Smith

All Current Publications

The objective of this fact sheet is to help producers understand the characteristics of different types of manure storage facilities. Factors that might influence the selection of a particular type of manure storage facility are discussed. Manure storage facilities discussed include solid systems, slurry systems, and liquid (lagoon systems).

Manure Storage Selection, John Harrison, Dallen Smith

All Current Publications

The objective of this fact sheet is to help producers understand the factors that might influence the selection of a particular type of manure storage facility. Manure storage facilities covered include solid systems, slurry systems, and liquid (lagoon systems).

Nutrient Concentrations In Manure Storage Facilities, John Harrison, Dallen Smith

All Current Publications

The objective of this fact sheet is to help producers understand the nutrient loss and retention characteristics of different types of manure storage. The concentration of nutrients in manure storage facilities is important for planning land application activities. Nutrient concentration is usually the critical factor in determining the amount of manure to be spread per acre of land. Manure systems similar in type and management may have characteristically similar concentrations of manure nutrients.

Safety In Manure Storage Facilities, John Harrison, Dallen Smith

All Current Publications

As livestock operations become larger and numbers of employees more numerous, safety becomes a critical issue in manure storage.

Animal Manure Removal Methods For Manure Storage Facilities, John Harrison, Dallen Smith

All Current Publications

A well-designed manure storage facility must also be well managed to prevent environmental concerns from developing. Probably the single most important requirement in operating and maintaining a manure storage facility is to ensure that the facility does not overflow or discharge.

Management Intensive Grazing Systems And The Environment, Rhonda Miller, Jennifer W. Macadam, Rich Koenig

All Current Publications

No abstract provided.

Nf04-597 Biosecurity And The Poultry Flock, Dan Mcguire, Sheila Scheideler

University of Nebraska-Lincoln Extension: Historical Materials

What is Biosecurity? Biosecurity is a modern term created out of a need to protect, in our case poultry, from an intentional or unintentional threat from a biological agent. In our everyday management, biosecurity is an endless endeavor to keep viral disease agents and/or the spread of such disease agents at bay. We have learned from our own personal welfare that by keeping our environment clean, i.e., "cleanliness is next to godliness" and by reducing contact with infected people or animals, i.e., "being a good neighbor," we can reduce our chance of catching or spreading disease. This NebGuide discusses what …

G03-1524 What Is Fair Housing? When Does Discrimination Occur?, Shirley Niemeyer, Ladeane Jha, Alfonza Whitaker

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide will provide you with an overview of housing discrimination. It will provide examples in which discrimination may or may not have occurred. This publication is not intended to serve as a legal document or interpretation of the law. It is provided for awareness and educational purposes only. For more information contact the agencies listed at the end of this publication or legal professionals.

Nf03-589 New Onsite Wastewater Treatment Law Protects Nebraska's People And Environment, Janet R. Hygnstrom, Sharon Skipton, Wayne Woldt

University of Nebraska-Lincoln Extension: Historical Materials

New Law Requires Certification to Perform On-site Wastewater Treatment Work

Beginning Jan. 1, 2004, a new Nebraska law allows only certified professionals or Nebraska-licensed professional engineers to perform work on on-site wastewater treatment systems (septic systems and individual lagoons). There is a concern that failing septic systems are having a negative impact on the environment and creating potentially harmful health conditions. This legislation will protect public health and the environment by authorizing development of a certification system so that people in the industry have, and demonstrate, the knowledge base necessary to minimize risks.

This NebFact discusses what this law will …

Nf03-570 Fumonisins In Corn, Jim Stack, Michael Carlson

University of Nebraska-Lincoln Extension: Historical Materials

During the past two years, millers have rejected some Nebraska food grade corn because it was contaminated with the mycotoxin fumonisin. Most of the contaminated samples and the highest levels of contamination were detected in corn from counties in the eastern half of Nebraska.

Fumonisins are mycotoxins produced by the grain molds Fusarium verticillioides and Fusarium proliferatum. These fungi are commonly found in corn throughout the United States.

This NebFact discusses the cause and occurrence of fumonisin in corn; the effects it has on plants, animals and humans; and management options to minimize fumonisin contamination.

G02-1444 Medical Sharps Disposal From Livestock Operations, Dicky D. Griffin, Marilyn Buhman

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide explains how to properly dispose of medical sharps (hypodermic needles and scalpel blades) for livestock operations. Understanding this is critical for employee safety and environmental stewardship.

Disposing livestock medical sharps presents two concerns. The first is human safety. Handling livestock medical sharps presents a potential employee safety concern and as such is addressed within the United States Occupational Safety and Health Administration (OSHA) regulations. Second, the disposal of livestock medical sharps presents an environmental hazard and as such is addressed within the United States Environmental Protection Agency (EPA) regulations.

Nf02-520 Fungicide Spray Schedule For Home Garden Small Fruits, John E. Watkins, Jernnifer L. Chaky

University of Nebraska-Lincoln Extension: Historical Materials

Home grown strawberries, raspberries and grapes are a rewarding experience for the gardener as well as the consumer of the fresh fruits and jellies. If properly managed, these crops can be a source of enjoyment for years. To be successful, however, the home gardener must develop a sound integrated pest management (IPM) approach to controlling diseases and insect pests. A good IPM program makes use of cultural, varietal and chemical means of preventing or reducing disease losses.

This NebFact discusses which fungicides to use for which disease of small garden fruits and provides recommendations for a fungicide treatment schedule.