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Agriculture

Colby College

Colby Magazine

Journal

2016

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Full-Text Articles in Life Sciences

They Care What You Eat: With Ingredients From The Classroom, Colbians Are Helping To Shape A New Maine, On The Farm, In The Sea, At The Restaurant Table, Gerry Boyle Mar 2016

They Care What You Eat: With Ingredients From The Classroom, Colbians Are Helping To Shape A New Maine, On The Farm, In The Sea, At The Restaurant Table, Gerry Boyle

Colby Magazine

With ingredients from the classroom, Colbians are helping to shape a new Maine, on the farm, in the sea, at the restaurant table.

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