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Full-Text Articles in Life Sciences

How Costly Is It For Poor Farmers To Lift Themselves Out Of Subsistence, Laure C. Dutoit, Olivier Cadot, Marcelo Olarreaga Nov 2005

How Costly Is It For Poor Farmers To Lift Themselves Out Of Subsistence, Laure C. Dutoit, Olivier Cadot, Marcelo Olarreaga

Olivier Cadot

The main objective of this paper is to provide estimates of the cost of moving out of subsistence for Madagascar's farmers. The analysis is based on a simple asset-return model of occupational choice. Estimates suggest that the entry (sunk) cost associated with moving out of subsistence can be quite large---somewhere between 124 and 153 percent of a subsistence farmer's annual production. Our results make it possible to identify farm characteristics likely to generate large gains if moved out of subsistence, yielding useful information for the targeting of trade-adjustment assistance programs.


Heat And Mass Transfer During Baking : Product Quality Aspects, H Hadiyanto Et Al Sep 2005

Heat And Mass Transfer During Baking : Product Quality Aspects, H Hadiyanto Et Al

Hadiyanto

Most food product qualities are developed during heating processes. Therefore the internal heating and mass transfer of water are important aspects in food processing. Heating of food products is mostly induced by convection heating. However, the number applications of convective heating in combination with microwave heating are growing. Convection heating only promotes heating on the surface while microwave induce internal heating. This paper focuses on effect of convection heating sources to changes of quality properties in bakery products such as brownness and texture. Heat convection and conduction, and moisture migration due to diffusion and convection are the key to changes …


Conservation And Development Interventions At The Wildlife-Livestock Interface, Steven A. Osofsky, Sarah Cleaveland, William B. Karesh, Michael D. Kock, Philip J. Nyhus, Lisa Starr, Angela Yang Dec 2004

Conservation And Development Interventions At The Wildlife-Livestock Interface, Steven A. Osofsky, Sarah Cleaveland, William B. Karesh, Michael D. Kock, Philip J. Nyhus, Lisa Starr, Angela Yang

Philip J. Nyhus

No abstract provided.