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Agricultural Science

2005

Sweet peppers

Articles 1 - 4 of 4

Full-Text Articles in Life Sciences

Bell Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard Jan 2005

Bell Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

The USDA Agriculture Census for 2002 reported 225 acres of bell peppers grown in Indiana. Production is scattered across the state, with greater concentrations of farms in northern counties. Wholesale prices are highest for large, blocky peppers. Eight bell pepper cultivars were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit quality, size and shape.


Bell Pepper Cultivar Evaluation, Northern Indiana, 2004, Elizabeth T. Maynard Jan 2005

Bell Pepper Cultivar Evaluation, Northern Indiana, 2004, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

This paper reports on twelve bell pepper cultivars that were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit quality, size and shape.


Bell Pepper Cultivar Evaluation, Northern Indiana, 2004, Elizabeth T. Maynard Jan 2005

Bell Pepper Cultivar Evaluation, Northern Indiana, 2004, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

This paper reports on twelve bell pepper cultivars that were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit quality, size and shape.


Bell Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard Jan 2005

Bell Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

The USDA Agriculture Census for 2002 reported 225 acres of bell peppers grown in Indiana. Production is scattered across the state, with greater concentrations of farms in northern counties. Wholesale prices are highest for large, blocky peppers. Eight bell pepper cultivars were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit quality, size and shape.