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Full-Text Articles in Life Sciences
Building Relationships And Resilience: Local Food Systems In Vermont And New England During The Covid-19 Pandemic And Beyond, Claire Whitehouse
Building Relationships And Resilience: Local Food Systems In Vermont And New England During The Covid-19 Pandemic And Beyond, Claire Whitehouse
Graduate College Dissertations and Theses
This thesis brings together two studies of local food systems in Vermont and New England. The first study focuses on the experience of Vermont local food businesses during the Covid-19 pandemic by combining two surveys conducted in the first half of 2021: one of foodservice operations that procure food locally and one of Vermont farms that sell directly to consumers. We analyzed descriptive statistics, open responses, and conducted Kruskal-Wallis rank sum tests to assess which factors were related with business’ financial status before and since the pandemic. Pre-pandemic financial status was related with business type, whether the business went on …