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Cooking; foodways; monticello; mount vernon; plantation culture; african american heritage; archaeology; domestic labor; antebellum food; race poison; civil war; recipes; power dynamics; womanhood; piedmont; tidewater
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Bound To The Fire, Kelley Fanto Deetz
Bound To The Fire, Kelley Fanto Deetz
Civil Rights
For decades, smiling images of "Aunt Jemima" and other historical and fictional black cooks could be found on various food products and in advertising. Although these images were sanitized and romanticized in American popular culture, they represented the untold stories of enslaved men and women who had a significant impact on the nation's culinary and hospitality traditions, even as they were forced to prepare food for their oppressors.
Kelley Fanto Deetz draws upon archaeological evidence, cookbooks, plantation records, and folklore to present a nuanced study of the lives of enslaved plantation cooks from colonial times through emancipation and beyond. She …