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Full-Text Articles in Engineering
Modeling The Compressibility Behavior Of Hard Red Wheat Varieties, Aaron P. Turner, Michael D. Montross, Samuel G. Mcneill, Michael P. Sama, Mark E. Casada, Josephine M. Boac, Rumela Bhadra, Ronaldo G. Maghirang, Sidney A. Thompson
Modeling The Compressibility Behavior Of Hard Red Wheat Varieties, Aaron P. Turner, Michael D. Montross, Samuel G. Mcneill, Michael P. Sama, Mark E. Casada, Josephine M. Boac, Rumela Bhadra, Ronaldo G. Maghirang, Sidney A. Thompson
Biosystems and Agricultural Engineering Faculty Publications
The bulk density of grain in a storage structure varies vertically and horizontally due to the overburden pressure created by the cumulative weight of the overlying material. As the overburden pressure increases, the stored material compacts. This compaction is believed to be caused by rearrangement of kernels along with higher intergranular stress between particles, leading to kernel deformation. This compaction is of primary concern when estimating the amount of grain in a storage structure. In this comprehensive study, confined uniaxial compression tests were conducted on 27 different samples of hard red winter wheat, at three moisture levels, over the range …
Effect Of Different Extrusion Processing Parameters On Physical Properties Of Soy White Flakes And High Protein Distillers Dried Grains-Based Extruded Aquafeeds, Sushil Kumar Singh, Kasiviswanathan Muthukumarappan
Effect Of Different Extrusion Processing Parameters On Physical Properties Of Soy White Flakes And High Protein Distillers Dried Grains-Based Extruded Aquafeeds, Sushil Kumar Singh, Kasiviswanathan Muthukumarappan
Agricultural and Biosystems Engineering Publications
Nutritionally balanced ingredient blends for catla (Catla catla), belonging to the family Cyprinidae, were extruded using single screw extruder. The extrusion was carried out at five levels of soy white flakes content (21%, 29%, 40%, 52%, and 59% db), five levels of moisture content (15, 19, 25, 31, and 35% db) and five levels of barrel temperature (100, 110, 125, 140, and 150 ºC) using three different die nozzles (having L/D ratios 3.33, 5.83, and 7.25). Blends with net protein content of 32.5% contains soy white flakes, along with high protein distillers dried grains (HP-DDG), corn flour, corn gluten meal, …
Packing Factors Of Feed Products In Storage Structures, Samuel G. Mcneill, Michael D. Montross, Sidney A. Thompson, I. Joseph Ross, Thomas C. Bridges
Packing Factors Of Feed Products In Storage Structures, Samuel G. Mcneill, Michael D. Montross, Sidney A. Thompson, I. Joseph Ross, Thomas C. Bridges
Biosystems and Agricultural Engineering Faculty Publications
Experiments were conducted to measure the changes in bulk density of cracked corn, corn meal, soybean meal, cotton seed meal, and distillers dried grain (without solubles) when subjected to simulated overburden pressures. All materials were tested at two moisture content levels (approximately 8% and 12% w.b.) and seven pressures between 0 and 69 kPa (0 and 10 psi). A mathematical model was fitted to the data to predict the bulk density of each feed ingredient as a function of pressure and moisture content. These relationships were inserted into a previously developed computer model to predict ingredient packing within conventional storage …
Airflow Resistance Of Seeds At Different Bulk Densities Using Ergun's Equation, Marek Molenda, Michael D. Montross, Samuel G. Mcneill, Jozef Horabik
Airflow Resistance Of Seeds At Different Bulk Densities Using Ergun's Equation, Marek Molenda, Michael D. Montross, Samuel G. Mcneill, Jozef Horabik
Biosystems and Agricultural Engineering Faculty Publications
Airflow resistance of grains and oilseeds has been extensively studied. Traditionally the data has been presented using Shedd’s curves. However, this assumes that airflow resistance is independent of grain depth. Grain undergoes compaction during storage that changes the bulk density, porosity, and therefore the airflow resistance. Ergun’s equation is a function of particle size and porosity of the granular material. Airflow resistance by Ergun’s equation was used to predict the pressure drop across a column of corn, soft white winter wheat, soft red winter wheat, and soybeans at three moisture content levels and two bulk densities. The maximum root mean …
Effect Of Moisture Content And Broken Kernels On The Bulk Density And Packing Of Corn, Samuel G. Mcneill, Sidney A. Thompson, Michael D. Montross
Effect Of Moisture Content And Broken Kernels On The Bulk Density And Packing Of Corn, Samuel G. Mcneill, Sidney A. Thompson, Michael D. Montross
Biosystems and Agricultural Engineering Faculty Publications
Shelled yellow dent corn samples were conditioned to three moisture content levels (12%, 15%, and 18% w.b.) and mixed with a prescribed amount of broken corn particles of known size (geometric mean diameter of 1.0, 1.4, 2.0, 2.8, and 4.0 mm) and concentration (2.5%, 5.0%, and 7.5% by weight) levels. The initial bulk density and grain compaction under simulated overburden pressure tests were determined for each sample. Uniaxial compression tests were performed for seven vertical pressure levels (3.4, 6.9, 14, 28, 55, 110, and 165 kPa) with a minimum of three replications each. Tests were performed at two locations with …