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U.S. Potential Of Sustainable Backyard Distributed Animal And Plant Protein Production During And After Pandemics, Theresa K. Meyer, Alexis Pascaris, David Denkenberger, Joshua M. Pearce
U.S. Potential Of Sustainable Backyard Distributed Animal And Plant Protein Production During And After Pandemics, Theresa K. Meyer, Alexis Pascaris, David Denkenberger, Joshua M. Pearce
Michigan Tech Publications
To safeguard against meat supply shortages during pandemics or other catastrophes, this study analyzed the potential to provide the average household’s entire protein consumption using either soybean production or distributed meat production at the household level in the U.S. with: (1) pasture-fed rabbits, (2) pellet and hay-fed rabbits, or (3) pellet-fed chickens. Only using the average backyard resources, soybean cultivation can provide 80-160% of household protein and 0- 50% of a household’s protein needs can be provided by pasture-fed rabbits using only the yard grass as feed. If external supplementation of feed is available, raising 52 chickens while also harvesting …
Preliminary Automated Determination Of Edibility Of Alternative Foods: Non-Targeted Screening For Toxins In Red Maple Leaf Concentrate, Joshua M. Pearce, Maryam Khaksari, David C. Denkenberger
Preliminary Automated Determination Of Edibility Of Alternative Foods: Non-Targeted Screening For Toxins In Red Maple Leaf Concentrate, Joshua M. Pearce, Maryam Khaksari, David C. Denkenberger
Michigan Tech Publications
Alternative food supplies could maintain humanity despite sun-blocking global catastrophic risks (GCRs) that eliminate conventional agriculture. A promising alternative food is making leaf concentrate. However, the edibility of tree leaves is largely uncertain. To overcome this challenge, this study provides the methods for obtaining rapid toxics screening of common leaf concentrates. The investigation begins with a non-targeted approach using an ultra-high-resolution hybrid ion trap orbitrap mass spectrometer with electrospray ionization (ESI) coupled to an ultra-high pressure two-dimensional liquid chromatograph system on the most common North American leaf: the red maple. Identified chemicals from this non-targeted approach are then cross-referenced with …