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Full-Text Articles in Engineering
Economics Of Residue Harvest: Regional Partnership Evaluation, David W. Archer, David J. Muth Jr., Jacob J. Jacobson, Douglas L. Karlen
Economics Of Residue Harvest: Regional Partnership Evaluation, David W. Archer, David J. Muth Jr., Jacob J. Jacobson, Douglas L. Karlen
Douglas L Karlen
Developing The Next Generation Of Women And Minority Scientists For The Nuclear Energy Industry, Darrell Burrell, Andrea Todd, Aikyna Finch, Maurice Dawson
Developing The Next Generation Of Women And Minority Scientists For The Nuclear Energy Industry, Darrell Burrell, Andrea Todd, Aikyna Finch, Maurice Dawson
Maurice Dawson
The largest source of carbon dioxide emissions globally is the combustion of fossil fuels (coal, oil and natural gas) in power plants, automobiles, industrial facilities and other sources. Generating electricity is the single largest source of carbon dioxide emissions, representing 41% of all emissions. Since 2007 the United States has been more actively considering nuclear power as an option for developing energy. Three decades after the Three Mile Island accident seemed to doom the nuclear power industry, the idea of a nuclear renaissance has been gaining public acceptance as a way to generate energy without greenhouse gas emissions and meet …
Balancing Limiting Factors & Economic Drivers For Sustainable Midwestern Us Agricultural Residue Feedstock Supplies, Wally W. Wilhelm, J. Richard Hess, Douglas L. Karlen, Jane M. F. Johnson, David J. Muth Jr., John M. Baker, Hero T. Gollany, Jeff M. Novak, Diane E. Scott, Gary E. Varvel
Balancing Limiting Factors & Economic Drivers For Sustainable Midwestern Us Agricultural Residue Feedstock Supplies, Wally W. Wilhelm, J. Richard Hess, Douglas L. Karlen, Jane M. F. Johnson, David J. Muth Jr., John M. Baker, Hero T. Gollany, Jeff M. Novak, Diane E. Scott, Gary E. Varvel
Douglas L Karlen
Advanced biofuels will be developed using cellulosic feedstock rather than grain or oilseed crops that can also be used for food and feed. To be sustainable, these new agronomic production systems must be economically viable without degrading the soil and other natural resources. This review examines six agronomic factors that collectively define many of the limits and opportunities for harvesting crop residue for biofuel feedstock in the midwestern United States. The limiting factors include soil organic carbon, wind and water erosion, plant nutrient balance, soil water and temperature dynamics, soil compaction, and off-site environmental impacts. These are discussed in relationship …