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Open Access. Powered by Scholars. Published by Universities.®

2007

University of Nebraska - Lincoln

Curriculum and Instruction

University of Nebraska-Lincoln Extension: Historical Materials

Extension circular

Articles 1 - 3 of 3

Full-Text Articles in Education

Ec07-2508 Fumigating Farm-Stored Grain With Aluminum Phosphide, Clyde Ogg, Thomas W. Dorn Jan 2007

Ec07-2508 Fumigating Farm-Stored Grain With Aluminum Phosphide, Clyde Ogg, Thomas W. Dorn

University of Nebraska-Lincoln Extension: Historical Materials

Fumigants kill all insect life stages. They control pests by diffusing through the air spaces between grain kernels and into the kernel itself. Fumigants are able to penetrate into places that are inaccessible to insecticide sprays or dusts.

This publication is designed to help provide direction to farmers who have private pesticide applicator licenses and who decide to do the fumigation themselves.


Ec07-846 Nebraska Cash Corn Prices And Basis Patterns, Darrell R. Mark, Andrew J. Kabes Jan 2007

Ec07-846 Nebraska Cash Corn Prices And Basis Patterns, Darrell R. Mark, Andrew J. Kabes

University of Nebraska-Lincoln Extension: Historical Materials

The basis data in this 2007 publication are a valuable tool for producers across the state to use in marketing their grain. Basis is the difference between the local cash grain price in Nebraska and the nearby futures prices. A good understanding of local basis trends can help producers make grain marketing decisions and forecast basis when evaluating futures hedges.


Ec07-281 Body Condition Scoring Beef Cows: A Tool For Managing The Nutrition Program For Beef Herds, Richard J. Rasby, Leslie Aaron Stalker, Richard N. Funston Jan 2007

Ec07-281 Body Condition Scoring Beef Cows: A Tool For Managing The Nutrition Program For Beef Herds, Richard J. Rasby, Leslie Aaron Stalker, Richard N. Funston

University of Nebraska-Lincoln Extension: Historical Materials

This 2007 Extension Circular describes the nine-point body condition scoring system, relationship between body condition and the productivity of the cow herd, and the use of body condition as a management tool to develop and monitor nutritional programs. Using body condition scoring as a management tool can increase the profit potential of the cow/calf enterprise.