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Continuing Education At Purdue University: The First Hundred Years (1874–1974), Frank K. Burrin Jul 1988

Continuing Education At Purdue University: The First Hundred Years (1874–1974), Frank K. Burrin

Continuing Education

The History of Continuing Education at Purdue: The First Hundred Years (1874–1974) was compiled from documents and manuscripts left by Dr. Frank K. Burrin. After his retirement, Dr. Burrin set himself the task of writing a coherent, full-length history of Purdue's contributions to continuing education. Unfortunately, his project was left incomplete at his death. Fortunately, his friends and colleages at the university were unwilling to let his dream die with him. The present monograph is the result of their concern.

The fragmentary nature of the surviving manuscript made it impossible either to reconstruct Dr. Burrin's original plan for the organization …


Ec88-219 1988 Nebraska Swine Report, Steven M. Neal, Rodger K. Johnson, Roger J. Kittok, Colleen Kelly, Greg Bussler, Franklin Eldridge, Julie Farver-Koenig, Dwane Zimmerman, Donald G. Levis, J.J. Ford, R. K. Christenson, Murray Danielson, J.B. Morgan, Chris R. Calkins, Roger W. Mandigo, M. .. Brumm, David P. Shelton, Larry Bitney, Duane E. Reese, E.R. Peo Jr., J.D. Hancock, A. J. Lewis, William Ahlschwede, Daniel A. Burosh Jan 1988

Ec88-219 1988 Nebraska Swine Report, Steven M. Neal, Rodger K. Johnson, Roger J. Kittok, Colleen Kelly, Greg Bussler, Franklin Eldridge, Julie Farver-Koenig, Dwane Zimmerman, Donald G. Levis, J.J. Ford, R. K. Christenson, Murray Danielson, J.B. Morgan, Chris R. Calkins, Roger W. Mandigo, M. .. Brumm, David P. Shelton, Larry Bitney, Duane E. Reese, E.R. Peo Jr., J.D. Hancock, A. J. Lewis, William Ahlschwede, Daniel A. Burosh

University of Nebraska-Lincoln Extension: Historical Materials

This 1988 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating departments for use in the Extension and Teaching programs at the University of Nebraska-Lincoln. Authors from the following areas contributed to this publication: Swine Nutrition, swine diseases, pathology, economics, engineering, swine breeding, meats, agronomy, and diagnostic laboratory. It covers the following areas: breeding, disease control, feeding, nutrition, economics, housing and meats.