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Ec86-219 1986 Nebraska Swine Report, Rodger K. Johnson, Dwane R. Zimmerman, M. C. Brumm, David P. Shelton, Keith L. Vacha, J. A. Deshazer, Gerald Bodman, James W. Lamkey, Roger W. Mandigo, Chris R. Calkins, Larry W. Hand, Steven J. Goll, E. R. Peo Jr., Roy Carlson, Austin J. Lewis, Fayrene Hamouz, Lee I. Chiba, Joy L. Kovar, Joel H. Brendemuhl, Alex Hogg, William G. Kvasnicka, Clayton L. Kelling, Duane E. Reese, William Ahlschwede, J. D. Kopf

University of Nebraska-Lincoln Extension: Historical Materials

This 1986 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating departments for use in the Extension and Teaching programs at the University of Nebraska-Lincoln. Authors from the following areas contributed to this publication: Swine Nutrition, swine diseases, pathology, economics, engineering, swine breeding, meats, agronomy, and diagnostic laboratory. It covers the following areas: breeding, disease control, feeding, nutrition, economics, housing and meats.

Ex86-1549 Stinging And Biting Pests

University of Nebraska-Lincoln Extension: Historical Materials

This one-page, four-color extension circular displays photos of the following stinging and biting pests: deer fly, brown recluse spider, American dog tick, mosquito, wheel bug, black widow spider, lo moth larva, yellow jacket, sweat bee, honey bee, and the saddleback caterpillar.

It was prepared by Extension Entomologists of the North Central States in cooperation with the Federal Extension Service, U.S. Department of Agriculture.

Ec86-1538 Principal Stored Grain Insects

University of Nebraska-Lincoln Extension: Historical Materials

This one-page extension circular displays pictures of the following grain insects: Granary weevil, Saw-toothed grain beetle, Red flour beetle, Larger cabinet beetle, Lesser grain borer, Rice weevil, Indian-meal moth, Cadelle, Flat grain beetle, and Angoumois grain moth. Some of these stored grain insects are also kitchen pests.

This publication was prepared by Extension Entomologists of the North Central States in cooperation with the Federal Extension Service, U.S. Department of Agriculture.