Education Commons^™

The Rd Parent Empowerment Program Creates Measurable Change In The Behaviors Of Low-Income Families And Children: An Intervention Description And Evaluation, Rosa K. Hand, Amanda Birnbaum, Betty Jean Carter, Lisa Medrow, Emily Stern, Katie Brown

Department of Public Health Scholarship and Creative Works

Dietary and physical activity habits are developed early in life and are influenced by family environments. We describe and evaluate an intervention for low-income families to encourage healthy habits. The RD Parent Empowerment Program (http://www.eatright.org/programs/kidseatright/activities/content.aspx?id=6442477891) consists of four workshops centered on the 8 Habits of Healthy Children and Families (Academy of Nutrition and Dietetics Foundation). Registered dietitian nutritionists conduct the workshops in school and community settings using a structured leader guide and tailor the communication and interactive activities to the audience. Participants are parents of young children. Our goals were to use a phenomenologic approach to elicit participant …

Textile And Apparel Studies Student Wins National Scholarship, College Of Education And Human Development

Family and Consumer Sciences News

Textile and apparel studies student, Emily Olson, has won the Wil Conard Regent’s University Fashion Marketing scholarship for 2014.

Preventing Childhood Obesity: Strategies To Help Preschoolers Develop Healthy Eating Habits, Brent A. Mcbride, Dipti A. Dev

Department of Child, Youth, and Family Studies: Faculty Publications

DURING THE PAST THREE DECADES, childhood obesity rates increased dramatically in the United States. Despite new evidence suggesting a decrease in obesity rates in 2- to 5-year-olds during recent years (Ogden et al. 2014), the prevalence of obesity in this age group remains high and is a major concern for families and early childhood educators alike.

Researchers and policy makers now recognize the critical role of early childhood teachers in shaping children's eating habits through their mealtime interactions with children (Savage, Fisher, & Birch 2007). As a result, local, state, and federal entities have introduced obesity prevention programs in early …

Student Receives Scholarship From Foundation, College Of Education And Human Development

Family and Consumer Sciences News

Eden Souser, a textile and apparel studies major, recently received a scholarship from the Monroe-Brown Foundation.

Interior Design Student Wins National Scholarship, College Of Education And Human Development

Family and Consumer Sciences News

Miranda Thomaston, an interior design student from the Department of Family and Consumer Sciences, has been named a winner of the 2014 Association of University Interior Designers (AUID) scholarship.

Psychosocial Food-Related Behavior And Food Intake Of Adult Main Meal Preparers Of Food For 9-10 Year-Old Children Participating In Icook, A Five-State Childhood Obesity Pilot Prevention Study, Ashley A. Miller

College of Education and Human Sciences: Dissertations, Theses, and Student Research

Understanding adult outcomes of programs aimed at childhood obesity prevention is necessary because parents/caregivers are the most important influence on a child’s physical activity and eating habits. Based on the principles of the social cognitive theory, the iCook 4-H pilot study taught dyads consisting of 9-10 year-old children and their primary meal preparers cooking skills, healthy shopping and meal habits, and easy ways to incorporate physical activity as a family. The program took place in five states, Maine, Nebraska, South Dakota, Tennessee, and West Virginia. In each state, adult-youth dyads (n = 54) were recruited by 4-H programs and nutrition …

Career And Technical Education Faculty Members Secure Federal Grant, College Of Education And Human Development

Family and Consumer Sciences News

Dr. Adam Manley and Dr. Rick Zinser recently secured another federal flow-through grant for $10,513.

Students Win Regional Competition For Second Consecutive Year, College Of Education And Human Development

Family and Consumer Sciences News

Textile and Apparel Studies majors Sarah Lyons and Erin Johnson have won first place in two recent Fashion on the Shore student design competitions.

Dietetics Students Compete In Poster Contest, College Of Education And Human Development

Family and Consumer Sciences News

Six dietetics students along with faculty member Dr. Arezoo Rojhani, presented three posters at the Michigan Academy of Nutrition and Dietetics (MAND) poster session on May 1, 2014.

Family Science Program Faculty Member Awarded New Writers Fellowship, College Of Education And Human Development

Family and Consumer Sciences News

Dr. Sherria Taylor, a Family Science Program faculty member, has been awarded a New Writers Fellowship.

Family Studies Students Win Contest, College Of Education And Human Development

Family and Consumer Sciences News

• Angela Carter
• Ashley Machacek
• Robin Millar
• Amanda Mocny
• Sarah Tidd
• Ashley French
• Dakota Williams
• David Aboosamra
• Angelique Bridges
• Rachel Dewitte
• Briana Farkas
• Ryan Larish
• Taren Fales
• Breanna Leeuw

Student Wins $5000 Scholarship Award, College Of Education And Human Development

Family and Consumer Sciences News

Student Wins $5000 Scholarship Award

Parenteral Nutrition Web-Based Order Writing: Educating Prescribers Utilizing A Network-Wide Computerized E-Learning Tool, Judy Holaska Rd, Ms, Cnsc , Ldn

Clinical Nutrition Service

No abstract provided.