Education Commons^™

Ec85-219 1985 Nebraska Swine Report, Roger J. Kittok, James E. Kinder, Rodger K. Johnson, Donald G. Levis, R. K. Christenson, Casey B. Frye, Chris R. Calkins, Roger W. Mandigo, Robert M. Timm, Daryl D. Fisher, Roy Carlson, E.R. Peo Jr., William R. Schneider, Martin L. Wiernusz, Alex Hogg, R. D. Fritschen, Lee I. Chiba, William Ahlschwede, M. C. Brumm, D. Carlson, G.W. Jesse, H.F. Mayes, G.M. Zinn, J.A. Deshazer, Jerry D. Plessing, Dennis D. Schulte, Marcus J. Milanuk, Gerald Bodman, Laverne E. Stetson, Jack L. Schinstock

University of Nebraska-Lincoln Extension: Historical Materials

This 1985 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating departments for use in the Extension and Teaching programs at the University of Nebraska-Lincoln. Authors from the following areas contributed to this publication: Swine Nutrition, swine diseases, pathology, economics, engineering, swine breeding, meats, agronomy, and diagnostic laboratory. It covers the following areas: breeding, disease control, feeding, nutrition, economics, housing and meats.

G85-747 Enteric Diseases (Scours) Of Swine, Alex Hogg, Alfonso Torres

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes four major enteric diseases of swine, and discusses the cause, clinical signs, differential diagnosis, treatment, and control of each.

Four of the most important infectious enteric diseases of swine are reviewed in this publication. These include colibacillosis, transmissible gastroenteritis (TGE), rotavirus, and enterotoxemia (clostridial enteritis). A fifth disease, swine dysentery, is discussed in NebGuide G85-748.