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The Effects Of Language Barriers On Physical Activity Of “Promotora” Community Health Care Workers In The South Texas-Mexico Border Region, Aliyah Medina, Sonio David Garcia, Alexis Ortiz, Dana Day, Andrea Guerrero, Corina Zamora, Deborah Parra-Medina, Daniel Hughes
The Effects Of Language Barriers On Physical Activity Of “Promotora” Community Health Care Workers In The South Texas-Mexico Border Region, Aliyah Medina, Sonio David Garcia, Alexis Ortiz, Dana Day, Andrea Guerrero, Corina Zamora, Deborah Parra-Medina, Daniel Hughes
International Journal of Exercise Science: Conference Proceedings
PURPOSE: The Rio Grande Valley (RGV) is not only characterized by elevated school drop-out rates, poverty and unemployment, but also physical inactivity, obesity as well as language barriers. The purpose of this study was to assess the agreement between commonly used self-reported methods compared with objectively measured physical activity amongst community health worker; promotoras. METHODS: Our cross-sectional study, 17 promotoras (adult Latinas) capable of engaging in moderate-vigorous PA. We conducted anthropometric assessments (body mass index (BMI), body fatness (%)), assessed PA (accelerometry, and Jurca non-exercise test), and measured self-reported PA behaviors. RESULTS: Promotoras BMI were similar to other Latina …
Plasma Lipid, Glucose, And Immune Responses To Consumption Of Nutritive And Nonnutritive Sweeteners And Exercise, Jarrett Walbolt, Yunsuk Koh
Plasma Lipid, Glucose, And Immune Responses To Consumption Of Nutritive And Nonnutritive Sweeteners And Exercise, Jarrett Walbolt, Yunsuk Koh
International Journal of Exercise Science: Conference Proceedings
Although nonnutritive sweeteners are widely used as substitutes for nutritive sweeteners, it is currently uncertain how these commonly available sweeteners affect plasma glucose and lipid metabolism. PURPOSE: To examine how nutritive and nonnutritive sweeteners influence plasma lipid profiles, complete blood counts, and plasma glucose content at rest and during exercise. METHODS: This randomized, double-blinded, cross-over design study included 9 healthy, college aged, individuals (4 females and 5 males). In four separate visits, participants consumed 8 oz of sweetened drink in random order with either 445mg of stevia, 507mg of aspartame, 169mg of sucralose, or 110,000mg of sucrose mixed into water. …