Education Commons^™

The Cooperative Extension Program Development Model: Adapting To A Changing Context, Nancy K. Franz, Barry A. Garst, Ryan J. Gagnon

Barry A Garst

For over 100 years, Cooperative Extension in the United States has used a consistently articulated program development model including program planning, design and implementation, and evaluation that involves stakeholders in the process. This issue of the Journal of Human Sciences and Extension examines the history and evolution of the program development model for successful Extension work and adaptations to that model that have emerged due to the changing educational context. This issue provides information on how elements of the model have changed over the last 100 years; delves into contemporary issues and challenges; and provides important analysis, implications, lessons learned, …

Factors Impacting Program Delivery: The Importance Of Implementation Research In Extension, Ryan J. Gagnon, Nancy K. Franz, Barry A. Garst, Matthew F. Bumpus

Barry A Garst

Cooperative Extension is in a unique position, given its relationship with research-based, Land-Grant Universities, to advance the scholarship of implementation research. A stronger shift towards evidence-based practice has been occurring, oriented towards the assessment of programs for outcomes. This paper explores core concepts related to program implementation and delves into factors that influence successful implementation of Extension programs and services. The importance of implementation within the Extension Program Development Model is explored, along with emerging issues and trends.

Philosophical & Institutional Innovations Of Kenyon Leech Butterfield And The Rhode Island Contributions To The Development Of Land Grant And Sea Grant Extension, Michael Rice, Sarina Rodrigues, Kate Venturini

Michael A Rice

G73-73 Sweet Potatoes (Revised June 1992), R.E. Neild, Laurie Hodges

Laurie Hodges

Varieties, requirements and culture, harvesting and storage of sweet potatoes. The sweet potato, a member of the morning glory plant family, is native to tropical America. It is an important food plant in warmer regions of the world and is adapted to southeastern Nebraska. Sweet potatoes may be boiled, baked, fried, or candied. They have high food value. Varieties with deeply yellow colored roots are a good source of vitamin A.

Nf97-344 Weights And Measures Guidelines For Sales At Farmers' Markets, Roadside Stands And Other Commercial Outlets, Laurie Hodges

Laurie Hodges

This NebFact focuses on the sale of fresh produce at farmers' markets, roadside stands, and other seasonal outlets.

Nf91-50 Bee Pollination Of Cucurbit Crops, Laurie Hodges, Fred Baxendale

Laurie Hodges

This NebFact discusses bee pollination of cucurbit crops.

Nf92-69 Selected Vegetable Cultivars For Nebraska, Susan Schoneweis, Laurie Hodges

Laurie Hodges

This NebFact provides information about cultivars of garden vegetables available to grow in Nebraska.

G90-993 Basic Cultural Practices For Commercial Production Of Green (Snap) Beans, Laurie Hodges

Laurie Hodges

This NebGuide discusses cultivar selection, production, pest management and packing of commercial green beans. Cultivars Selection of cultivars depends on intended use or market. "Processor" cultivars are low in fiber and are best for home garden and roadside markets as well as processing. These include the various Bush Blue Lake selections (BBL 47, BBL 92, BBL 274) and others such as Early Gallatin, Eagle, Slenderwhite, Labrador, Flo, and Peak. The "fresh market" or "shipping" beans have high fiber to maintain quality during long distance shipping. These include Strike, Podsquad, Blazer, Triumph, Atlantic, Gatorgreen, Greencrop, Sprite, and many others. Cultivars with …

G80-496 Tomatoes In The Home Garden, Laurie Hodges, Dale T. Lindgren, Susan Schoneweis

Laurie Hodges

This NebGuide outlines tomato rearing practices, cultivars and possible pest, disease and weed control problems.

Tomatoes come in a wide range of fruit colors, sizes, shapes and maturities. Ripe tomatoes may be red, yellow, orange, pink or even green. Shapes vary from globe or round to slightly flattened, pear-like or cherry-sized. Often consumers complain tomatoes purchased in grocery stores are lacking in flavor or have tough skin. In a home garden, you can grow the tomatoes you prefer, including a wide selection of fruit colors, flavors, textures and sizes. Although rumored, there is no direct link between fruit acidity and …

Nf96-313 Guides For Development Of A Farmers Market, Laurie Hodges

Laurie Hodges

This NebFact contains a list of resources for starting and running a farmers' market.

Nf94-127 Growing Seedless (Triploid) Watermelons, Laurie Hodges

Laurie Hodges

This NebFact has information on growing seedless watermelons.

Nf99-404 Income Generation Using Alternative Crops, Roger D. Uhlinger, Laurie Hodges

Laurie Hodges

This NebFact examines considerations for utilizing alternative crops for income generation.

Nf92-105 Sources Of Information On Herb Production And Marketing, Laurie Hodges

Laurie Hodges

This NebFact gives you information on herb production and marketing sources.

G74-108 Wilts Of Cucurbits (Revised October 1994), James R. Steadman, David L. Keith, Laurie Hodges

Laurie Hodges

Discussion covers the symptoms, disease cycles, and control measures for bacterial and Fusarium wilts of cucurbits, including cucumbers, cantaloupe, watermelons, squash, and pumpkins. Wilt caused by squash vine borer also is covered.

Nf92-104 Post-Harvest Handling Of Commercial Vegetable Crops -- Resource List, Laurie Hodges

Laurie Hodges

This NebFact gives a resource list for post-harvest handling of commercial vegetable crops.

Nf91-51 Kale: The "New" Old Vegetable, Laurie Hodges

Laurie Hodges

This NebFact discusses kale.

Nf92-53 European Corn Borer Injury To Peppers, Frederick P. Baxendale, Laurie Hodges

Laurie Hodges

This NebFact discusses European corn borer injury to peppers.

Nf92-106 Reference Material For Commercial Vegetable Producers And Extension Agents, Laurie Hodges

Laurie Hodges

This NebFact gives you information on reference material for commercial vegetable producers and Extension Agents.

G73-46 Hessian Fly On Wheat, John E. Foster, Gary L. Hein

John E. Foster

This NebGuide discusses the life cycle, control and prevention of the Hessian fly. Plant-safe dates and resistant wheat varieties are also examined. The Hessian fly, Mayetiola destructor (Say), is not native to the United States, but was probably introduced by Hessian soldiers during the Revolutionary War. This insect was given its common name by Americans because of its damage on Long Island in 1779. The pest has become distributed throughout the United States wheat production areas since then. The Hessian fly belongs to the family of insects known as gall midges (Diptera: Cecidomyiidae), a group noted for their habit of …