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Articles 1 - 2 of 2
Full-Text Articles in Education
Collaborative Practices Among Professionals In Special Education Workplaces, Shannon Lynne Coughlin
Collaborative Practices Among Professionals In Special Education Workplaces, Shannon Lynne Coughlin
Honors Theses and Capstones
The aim of this study is to examine collaborative relationships existing among professionals working in special education and specifically the relationships between school-based speech-language pathologists (SLPs) and elementary school classroom teachers. A survey was administered to classroom teachers in New Hampshire. The first part of the survey asked teachers their opinions regarding the extent to which SLPs should be collaborating with teachers. The second part of the survey asked teachers to estimate how often they engaged in collaborative practices with the SLP currently working in their school. Results indicated that teachers would prefer SLPs to spend significantly more time in …
More Than Food: An Analysis Of Multidimensional Relationships In Our Food System, Jessica Erin Newnan
More Than Food: An Analysis Of Multidimensional Relationships In Our Food System, Jessica Erin Newnan
Honors Theses and Capstones
Food is an integral part of everyday life for human beings, thus meriting particular attention from research and education. Looking further in depth at the factors that influence food, it becomes apparent that this is a complex topic that is related to several systems within the constructs of society. Here, the food system is approached with the understanding that several systems influence food consumption options and decisions including the agricultural, economic, education, energy, health, and political systems. To identify the relationships more closely, a three-dimensional model was built to represent the food system and depict several key factors, their relationships, …