Education Commons^™

Ec81-1869 Guide To The Identification Of Physiological Disorders Of Landscape Plants, John E. Watkins, Donald H. Steinegger

University of Nebraska-Lincoln Extension: Historical Materials

Physiological disorders are plant diseases caused by non-living agents. Other terms for this group of disorders are abiotic diseases or noninfectious diseases.

Physiological disorders are often confused with pathogen-caused diseases but they do not spread from plant to plant as do diseases caused by living organisms. Landscape plants are often exposed to toxic materials, mechanical damage, nutritional stress, homeowner neglect and other stress factors in the urban environment.

This 4-color extension publication highlights the following physiological disorders of landscape plants: sun scald, drought, lightning injury, winter injury, root girdling, iron chlorosis, salt injury, herbicide injury and air pollution.

G81-558 Tall Fescue Lawn Calendar (Revised April 2004), Terrance P. Riordan, Roch E. Gaussoin, John E. Watkins, Frederick P. Baxendale

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide on tall fescue lawns discusses the calendar dates of when to mow, fertilize, water, apply herbicides and pesticides, check for insects and diseases, remove thatch, and when to aerify and overseed.

Ec81-1870 Guide To The Identification Of Diseases Of Shrubs, John E. Watkins

University of Nebraska-Lincoln Extension: Historical Materials

This 4-color extension circular identifies the following diseases of shrubs in the home garden and landscape disease series: rose mosaics (rose mosaic virus and rose yellow mosaic virus), rose rust, fire blight, powdery mildew, crown gall, scab, iron chlorosis, honesuckle leaf blight, and phomopsis twig blight.

G81-548 Organic Gardening In The Backyard (Revised June 1990), Dale T. Lindgren, Don Steinegger, Frederick P. Baxendale, John E. Watkins

University of Nebraska-Lincoln Extension: Historical Materials

Successful organic gardening requires consideration of many factors, including resistant cultivars, crop rotation, sanitation, incorporation of organic matter, garden location, and insect and disease control.

Organic gardening is growing in popularity. Although this technique traditionally has been limited to backyard gardens, commercial organic farms now exist in Nebraska. The phrase "organically grown" generally refers to produce grown and processed without the use of synthetic organic chemicals in pesticides, fertilizers, preservatives, or flavorings. The main arguments for organic gardening are that food is less likely to contain potentially harmful chemicals and that fewer chemicals are released into the environment. Arguments against …